
Job Overview
Compensation
Hourly
Range $9.25 - $12.75
Benefits
flexible scheduling
ongoing training and career growth opportunities
Discounted meals
401(k) with Company Match
Health benefits including medical
Dental
Vision
Job Description
Parry's Pizzeria & Taphouse is a vibrant and energetic restaurant known for its commitment to crafting memorable dining experiences through Craveably Crafted Food & Beer and Uncommon Hospitality. As a guest-driven establishment, Parry's creates an environment where every visitor feels welcome and valued. Their dedication to quality food and exceptional service is evident in every aspect of their operations, making it a popular dining destination for people seeking a unique and enjoyable meal experience. With a focus on teamwork and a high-energy atmosphere, Parry's Pizzeria & Taphouse provides an excellent setting for employees who thrive in dynamic environments and want to make a positive impact on guest experiences.
The Host role at Parry's is essential in setting the tone for guest interactions from the moment they arrive. This position involves managing the door and waitlist, supporting smooth table turns, and maintaining the flow of the dining room. Hosts at Parry's do more than greet guests; they create genuine connections, support sales through positive engagement, and ensure guests feel welcomed, informed, and excited to be dining at Parry's. The role requires a strong sense of awareness and communication skills to apply Parry's unique hospitality philosophy called CHEERS. This includes delivering a cheerful prompt greeting, engaging guests in meaningful conversation, anticipating and easing their needs, managing table turns effectively, and leaving guests with a positive lasting impression.
Parry's restaurants thrive on teamwork and a guest-focused approach. Hosts are vital members who help create an environment where guest satisfaction is a priority and where operational efficiency ensures that dining experiences are seamless and enjoyable. The Host position offers a dynamic work environment, an opportunity to grow within the company, and the chance to be part of a team dedicated to delivering exceptional hospitality. This role is perfect for individuals who enjoy interacting with others, are energetic and professional, and wish to contribute positively to a guest's dining journey. Parry's also supports flexible scheduling and provides benefits, making it a great opportunity for those seeking a rewarding position in the hospitality industry.
The Host role at Parry's is essential in setting the tone for guest interactions from the moment they arrive. This position involves managing the door and waitlist, supporting smooth table turns, and maintaining the flow of the dining room. Hosts at Parry's do more than greet guests; they create genuine connections, support sales through positive engagement, and ensure guests feel welcomed, informed, and excited to be dining at Parry's. The role requires a strong sense of awareness and communication skills to apply Parry's unique hospitality philosophy called CHEERS. This includes delivering a cheerful prompt greeting, engaging guests in meaningful conversation, anticipating and easing their needs, managing table turns effectively, and leaving guests with a positive lasting impression.
Parry's restaurants thrive on teamwork and a guest-focused approach. Hosts are vital members who help create an environment where guest satisfaction is a priority and where operational efficiency ensures that dining experiences are seamless and enjoyable. The Host position offers a dynamic work environment, an opportunity to grow within the company, and the chance to be part of a team dedicated to delivering exceptional hospitality. This role is perfect for individuals who enjoy interacting with others, are energetic and professional, and wish to contribute positively to a guest's dining journey. Parry's also supports flexible scheduling and provides benefits, making it a great opportunity for those seeking a rewarding position in the hospitality industry.
Job Requirements
- Ability to work nights and weekends
- Strong verbal and nonverbal communication skills
- Comfortable engaging guests in conversation and asking open-ended questions
- Able to stand for extended periods and lift up to 20 lbs as needed
- Professional, energetic, and guest-focused demeanor
- Adheres to Parry's uniform and appearance standards at all times
- Willingness to learn Parry's story, menu, and service expectations
Job Qualifications
- Ability to work nights and weekends
- Strong verbal and nonverbal communication skills
- Comfortable engaging guests in conversation and asking open-ended questions
- Able to stand for extended periods and lift up to 20 lbs as needed
- Professional, energetic, and guest-focused demeanor
- Adheres to Parry's uniform and appearance standards at all times
- Willingness to learn Parry's story, menu, and service expectations
Job Duties
- Apply CHEERS consistently throughout the shift including cheerful prompt greet guests, open doors when possible, and create warm first impressions
- Support the dining room by pre-bussing, resetting tables, and stepping in where needed
- Build rapport with guests by asking open-ended questions
- Anticipate guest needs by reading body language, managing expectations, and providing timely updates
- Manage table turns using tablet and real-time dining room awareness
- Thank guests as they leave and create positive final impressions
- Identify first-time guests and regulars through conversation
- Share relevant guest information with servers to support personalized service
- Communicate clearly with service managers regarding wait times, table readiness, and dining room flow
- Explain the menu layout and highlight signature dishes, drinks, and specials naturally
- Introduce and support sign-ups for Parry's loyalty program when appropriate
- Answer phones, take to-go orders, and assist during peak periods
- Maintain entryway and dining room cleanliness and organization
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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