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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.25 - $15.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
ongoing training
Career growth opportunities
Discounted meals
401(k) with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Job Description
Parry's Pizzeria & Taphouse is a vibrant dining establishment known for its Craveably Crafted Food & Beer and uncommon hospitality. The company takes pride in creating memorable dining experiences by focusing on quality food, outstanding service, and a welcoming atmosphere. Parry’s is not just a restaurant; it’s a community-driven space where guests feel appreciated from the moment they arrive. The pizzeria operates in a high-energy environment that values teamwork, guest engagement, and efficiency, making it a popular destination for both casual diners and food enthusiasts who appreciate not only excellent cuisine but also exceptional service.
The company culture at Parry... Show More
The company culture at Parry... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in hospitality or customer service is advantageous
- Excellent interpersonal skills
- Ability to multitask and manage time effectively
- Positive attitude and team-oriented mindset
Job Qualifications
- Ability to work nights and weekends
- Strong verbal and nonverbal communication skills
- Comfortable engaging guests in conversation and asking open-ended questions
- Able to stand for extended periods and lift up to 20 lbs as needed
- Professional, energetic, and guest-focused demeanor
- Adheres to Parry's uniform and appearance standards at all times
- Willingness to learn the Parry's story, menu, and service expectations
Job Duties
- Apply CHEERS consistently throughout the shift
- Cheerful prompt greet by acknowledging guests immediately and opening doors when possible
- Support the dining room by pre-bussing, resetting tables, and stepping in where needed
- Engage guests by building rapport and asking open-ended questions
- Anticipate guest needs by reading body language and managing expectations
- Manage table turns using both the tablet and real-time dining room awareness
- Thank guests as they leave and create a positive final impression
- Identify first-time guests and regulars through conversation
- Share relevant guest information with servers to support personalized service
- Communicate clearly with service managers regarding wait times, table readiness, and dining room flow
- Explain the menu layout and highlight signature dishes, drinks, and specials
- Introduce and support sign-ups for the Parry's loyalty program
- Answer phones, take to-go orders, and assist during peak periods
- Maintain entryway and dining room cleanliness and organization
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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