Hosts and Hostess

Lupe Tortilla Mexican Restaurant is a vibrant and widely loved dining establishment renowned for its authentic Texas-Mexican cuisine. Known for delivering exceptional guest experiences, Lupe Tortilla has cultivated a strong reputation for combining delicious food with a welcoming and friendly atmosphere. The restaurant operates with a people-first culture that encourages teamwork, professional growth, and a positive work environment. Whether it is the mouthwatering enchiladas or the warm hospitality, Lupe Tortilla continues to captivate locals and visitors alike. Located in a fast-paced hospitality sector, Lupe Tortilla thrives on providing excellent service in a friendly environment where every team member is valued and supported.

We are currently seeking dedicated individuals to join our team as Restaurant Team Host Staff. This role is ideal for enthusiastic team players who excel in a high-energy, fast-paced environment and who genuinely enjoy engaging with guests as if they were welcoming them into their own home. The Restaurant Team Host plays a pivotal role in shaping the guest’s first impression by providing a warm greeting, managing wait times efficiently, and facilitating smooth communication between guests and restaurant departments. Starting pay ranges from $12 to $14 per hour, reflecting our commitment to fair compensation and recognizing the importance of this role within the restaurant's operations. This position offers not only competitive pay but also significant opportunities for career advancement, particularly into management roles, for motivated individuals.

The ideal candidate for the Restaurant Team Host position will bring a positive attitude, outstanding communication skills, and the ability to multitask effectively. They will uphold high integrity and a sense of urgency while helping to maintain a clean and welcoming atmosphere throughout guest interactions. Duties include greeting guests with a smile, acquiring guest details to provide seating times, promptly answering calls, and ensuring guests feel comfortable and valued as they wait. As a key communicator with the management team, the host is instrumental in relaying wait times and guest information to ensure a seamless dining experience. Additionally, team hosts are encouraged to champion the joyful and energetic ambiance in the dining room by escorting guests promptly and enthusiastically. Overall, the position demands a friendly, team-oriented ethos paired with a strong commitment to guest satisfaction and operational efficiency.

Lupe Tortilla supports its employees through a flexible schedule, half-price meals on its renowned Tex-Mex dishes, and major holidays off, combined with a nurturing environment where people come first. If you are passionate about hospitality and want to contribute to a team that values quality service and camaraderie, this role offers a fantastic opportunity to grow within a respected restaurant brand. To apply for the Restaurant Team Host Staff position and join a culinary tradition that celebrates both guests and employees, visit the online application at tex-mex.com/employee-application.