Hosts & Bussers

We are a well-established restaurant located in Anchorage, dedicated to delivering exceptional dining experiences to our patrons. Known for our welcoming atmosphere and commitment to quality service, our establishment prides itself on creating a comfortable, friendly environment where guests feel valued from the moment they arrive. We not only focus on the culinary aspects but equally prioritize outstanding customer service and a seamless front-of-house operation to ensure every visit is memorable.

Currently, we are hiring for Front-of-House support positions with daytime availability, specifically seeking hosts and bussers who are enthusiastic about contributing to a positive guest experience. Front-of-House staff play a crucial role in the daily operations of our restaurant, serving as the initial point of contact and consistently maintaining the flow and cleanliness of the dining area.

As a host, your responsibilities will include greeting guests as they enter, managing the waitlist efficiently, and guiding patrons to their seats while answering any questions they may have. You will aid in ensuring a smooth flow of service by coordinating with other staff members and supporting them as needed throughout the shift. The role demands excellent communication skills, a friendly demeanor, and the ability to multitask in a busy environment.

As a busser, your primary role will be to maintain the cleanliness and organization of tables by promptly clearing and resetting them for the incoming guests. Supporting servers and other staff members, you will assist with various extra tasks to ensure that both the dining room and adjoining facilities remain presentable and ready at all times. This position requires good physical stamina and the capability to move swiftly around the restaurant while adhering to high standards of cleanliness and safety.

Our ideal candidates are team players with positive attitudes and excellent communication skills. While previous experience in a restaurant setting is preferred, it is not mandatory as comprehensive on-the-job training and tools will be provided to help you succeed. We value long-term commitment and look for individuals interested in growing with our restaurant, contributing to a vibrant and supportive work environment.

Working in this role demands physical readiness to stand and walk for the entire duration of shifts with minimal breaks, operate effectively in a fast-paced and sometimes noisy environment, and the ability to lift and carry up to 30 pounds. Candidates must also demonstrate good manual dexterity, organizational skills, and the ability to manage their time efficiently while maintaining professionalism even under pressure. This is an excellent opportunity for those who are self-motivated and enjoy working as part of a dynamic and energetic team, aiming to deliver superior service and create an inviting atmosphere for all guests.