Job Overview
Employment Type
Temporary
Hourly
Internship
Consulting
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Benefits
medical benefits
401(k) plan with matching
flexible schedules
Career advancement opportunities
Paid holidays
Job Description
Ted's Montana Grill is a distinguished and unique full-service restaurant brand known for its commitment to delivering authentic mountain hospitality infused with the spirit of the American West. Established with a focus on premium quality, genuine hospitality, and a cool, polished, and professional atmosphere affectionately termed "3 PC," Ted's Montana Grill stands apart in the highly competitive restaurant industry. Rooted deeply in "The Big Sky Spirit," the company’s cultural compass guides every aspect of its operation, from the quality of the food served to the warmth of guest interactions, ensuring each dining experience is remarkable and memorable. With locations designed... Show More
Job Requirements
- Full-service restaurant experience preferred
- Strong communication skills
- Gets along great with people
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be able to stand and walk for long periods
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in a full-service restaurant environment preferred
- Strong interpersonal and communication skills
- Ability to work well in a fast-paced team setting
- Basic knowledge of customer service principles
- Positive attitude and a friendly demeanor
- Ability to stand for extended periods and perform physical tasks associated with the role
Job Duties
- Greet and welcome guests with a warm and friendly attitude
- Manage guest seating and organize waiting lists during busy periods
- Support server staff by delivering water, utensils, and other guest necessities
- Maintain cleanliness and organization of the host station and waiting area
- Communicate with kitchen and serving staff to help ensure smooth service flow
- Handle guest inquiries and provide information about the menu and restaurant policies
- Assist with opening and closing duties as assigned
Job Location
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