Host/Hostess @ V's Taproom

Peoria, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Exact $12.70

Benefits

Medical insurance

Dental Insurance

Life insurance

Paid Time Off

Paid holidays

401(k) plan participation

Paid sick leave

Job Description

Trilogy at Vistancia is a premier resort and golf community located in Peoria, Arizona, approximately 40 minutes west of Scottsdale and northwest of downtown Phoenix. The community is centered around three distinct club experiences: the Golf Club, Kiva Club (the original community centerpiece), and the recently introduced Mita Club. The resort features a highly regarded golf course, the popular V's Taproom restaurant, a full-service Alvea Spa, and versatile event and wedding venues available to the public. These facilities create a dynamic and welcoming environment for both residents and guests, emphasizing quality, hospitality, and community engagement.

Trilogy at Vistancia's ... Show More

Job Requirements

Must meet the state and federal minimum age requirement for serving alcohol if applicable
Must be able to work a flexible schedule including evenings and weekends
Ability to stand and walk for most of a work shift
Ability to lift, balance, and carry trays weighing up to 20 pounds
High school diploma or equivalent preferred
Possession of current Food Handlers Card and TIPS Certification
Must demonstrate honesty, integrity, respect for individuals, teamwork, and a competitive spirit
Must be highly customer-oriented and responsive
Strong communication and problem-solving skills

Job Qualifications

High school diploma or equivalent preferred
One to three months related server experience preferred
Current Food Handlers Card and TIPS Certification
Ability to add, subtract, multiply and divide
Ability to read and comprehend simple instructions, short correspondence, and memorandums
Ability to speak effectively and present information to guests and team members
Ability to communicate positively and effectively with team members and supervisors
Must be self-motivated and able to work independently
Must demonstrate initiative and sound judgment
Good time management, organizational, and follow-up skills
Ability to work under pressure and balance multiple priorities
Must possess strong team-building and interpersonal skills

Job Duties

Greet and serve guests in an energetic and friendly fashion
Monitor the dining area and select tables for guest seating, depending on food server activity and guest comfort
Show guests to their tables
Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area
Respond to guest questions about the menu and other resort services
Answer the telephone and take reservations and to-go orders
Work as team with food servers and assist servers with clearing plates and refilling drinks
Handle cash and card transactions, ensure charges are accurate and return correct change to guests if required
Notice and report potential safety issues or customer concerns to a supervisor
Perform other duties and responsibilities as assigned

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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