Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
free uniforms and cleaning
ongoing community outreach events
hotel discounts
associate's events throughout the year
Healthcare benefits
401k retirement plan with company matching
Job Description
Montage International is a distinguished luxury hotel and resort brand committed to delivering exclusive and memorable experiences to its guests. With a reputation for impeccable service, elegant design, and a welcoming atmosphere, Montage International fosters a culture that values passion, creativity, and personal growth in every associate. This company prides itself on cultivating a workplace environment where employees feel empowered to innovate, develop their skills, and contribute to crafting personalized guest experiences that exceed expectations. By integrating luxury hospitality with a commitment to inclusivity and support, Montage International ensures that each team member has the opportunity to thrive both professionally... Show More
Job Requirements
- Ability to work a flexible schedule including weekends and holidays
- basic computer skills
- verbal and written communication skills
- ability to collaborate in a team environment
Job Qualifications
- Basic communication skills
- passion for providing exceptional guest service and creating memorable moments
- ability to collaborate effectively within a team
- openness to learning, developing, and growing personally and professionally
- trustworthy and possessing integrity
- luxury hotel experience is a plus
Job Duties
- Primarily greet and welcome guests in a positive and professional manner
- manage reservations and seating arrangements to ensure efficient use of dining space and minimize wait times
- escort guests to their tables and provide menus, ensuring that they are seated in a timely and courteous manner
- handle guest inquiries, concerns, and special requests in a professional and efficient manner
- manage reservations including new reservations, confirmations, cancellations and updating seating charts
- work as a team and effectively communicate with management, bartenders, and service staff
- deliver on guests' expectations and have the desire to create WOW moments
- perform additional duties as assigned that may be outside of the normal scope of duties based on business needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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