Host/Hostess - Salty's at the Sea- Seattle Airport

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $13.75 - $19.00
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Benefits

Equal opportunity employer

Job Description

Our establishment is a renowned hospitality venue committed to delivering exceptional guest experiences through superior service standards and an inviting atmosphere. As a cornerstone in the restaurant industry, we prioritize customer satisfaction and operational excellence, ensuring that every guest is welcomed warmly and served promptly. With a strong emphasis on teamwork, professionalism, and attention to detail, our team works collaboratively to create an environment that is both comfortable and memorable for every visitor. Employing a mix of traditional hospitality values and modern practices, we strive to exceed guest expectations at every turn by providing high-quality dining experiences, seamless service, and a clean, welcoming setting.Show More
We are currently seeking a dedicated and enthusiastic Host/Hostess to join our service team and support our commitment to superior guest service. This role is pivotal in the guest experience as it involves the prompt recognition, greeting, and seating of guests, which sets the tone for their entire visit. The Host/Hostess will be responsible not only for welcoming customers with a friendly smile but also for performing a variety of duties that contribute to the smooth operation of the restaurant. This includes presenting menus consistently, answering incoming calls, managing reservations, setting tables with appropriate silverware, and communicating with restaurant personnel to meet guest needs effectively. Additionally, this role requires adherence to safe food handling practices and workplace safety standards to ensure a safe and hygienic environment. The position demands excellent interpersonal skills, the ability to handle multiple tasks simultaneously, and a focus on maintaining cleanliness and organization within the work environment. Employment type is typically full-time or part-time, with competitive compensation based on experience and performance. This role offers an excellent opportunity for individuals seeking to grow within the hospitality industry while contributing to a positive and customer-focused restaurant culture. By joining our team, you will be part of an establishment that values quality service, employee development, and guest satisfaction, making it an ideal setting for motivated professionals who are passionate about hospitality.Show Less

Job Requirements

  • high school diploma or general education degree (GED)
  • one to three months related experience and/or training
  • ability to read and comprehend simple instructions and effectively communicate information individually and in small group situations to customers and co workers
  • ability to understand the English language both written and verbal
  • ability to add subtract multiply and divide
  • ability to apply reasonable understanding in carrying out instructions in written oral or diagram form

Job Location

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