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HOST/HOSTESS (PART TIME)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $14.00 - $15.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits

Job Description

Unidine is a reputable hospitality company that operates within the foodservice industry, committed to providing exceptional dining experiences in a variety of settings. As a member of Compass Group, a global leader in foodservice, Unidine is dedicated to enhancing the quality of life for the individuals and communities they serve through culinary excellence and innovative service. Unidine specializes in serving healthcare, senior living, and corporate environments, making it a trusted partner among institutions that prioritize not only nutrition but also satisfaction, safety, and well-being of their residents and clients.

Located in Tulsa, Oklahoma, Unidine is currently seeking part-time Host/Hostess... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous related experience is preferred but not required
  • ability to work flexible hours including weekends
  • ability to stand for extended periods
  • strong communication skills
  • ability to maintain confidentiality
  • willingness to learn and adapt
  • reliable and punctual

Job Qualifications

  • High school diploma or equivalent preferred
  • previous related experience is preferred but not required
  • strong communication and interpersonal skills
  • ability to work flexible hours including weekends
  • ability to work effectively in a team environment
  • basic knowledge of food handling and safety standards
  • willingness to learn and adapt
  • ability to maintain confidentiality
  • customer service orientation
  • ability to handle multiple tasks simultaneously

Job Duties

  • Promptly and warmly greets and directs guests to their tables based on availability or desired seating arrangements
  • helps create an overall enjoyable dining experience and promotes a safe, clean and neat environment for guests and other associates
  • exhibits exceptional communication skills
  • gets along well with others, demonstrates flexibility and patience
  • possesses an interest in people
  • maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
  • supervises the activities of food-service associates in the dining room to ensure proper customer service, food handling and sanitation procedures are followed
  • helps train new food-service team members
  • supervises the closing of the assigned dining room
  • ensures side work and station setup is properly completed
  • demonstrates knowledge of emergency safety procedures and helps evacuate guests to safety in the event of fire or other emergency
  • assists with service, including occasional bussing and food service, while maintaining safe food handling and sanitation standards
  • may be asked to operate equipment, including but not limited to fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
  • works with staff of other departments to perform job duties and during special events or functions
  • performs other duties as assigned

Job Criteria

Experience

No experience required


Job Location

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