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Host/Hostess IHOP 520

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
performance-based incentives
Diverse and supportive workplace

Job Description

Our restaurant is a vibrant and welcoming dining establishment dedicated to providing exceptional culinary experiences and outstanding customer service. Known for our warm atmosphere and commitment to quality, we pride ourselves on creating a memorable environment where guests feel at home from the moment they walk through the door. Our team is passionate about hospitality, aiming to deliver not just meals but enjoyable experiences that encourage repeat visits and positive word-of-mouth. As a key player in the hospitality industry, we combine delectable food offerings with impeccable service to stand out in a competitive market.

We are currently seek... Show More

Job Requirements

  • Ability to stand for prolonged periods during shifts
  • Effective verbal communication skills
  • Basic computer skills for managing reservations
  • Physical capability to lift up to 50 pounds
  • Good hand-eye coordination
  • Ability to multitask and prioritize in a fast-paced environment
  • Clear verbal communication skills

Job Qualifications

  • Proficient in reading and writing
  • Effective communication skills
  • Ability to stand for up to 8 hours during shifts
  • Capable of lifting or moving up to 25 pounds
  • Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining rooms

Job Duties

  • Greet guests with a smile and a friendly attitude upon arrival
  • Efficiently manage the seating chart to accommodate guests and optimize table turnover
  • Answer phone calls to take reservations or respond to inquiries politely and accurately
  • Provide guests with menus and notify servers of their arrival
  • Monitor the waiting list and inform guests when tables become available
  • Maintain cleanliness and organization of the hostess station and lobby area
  • Assist with side duties such as refilling condiments, restocking menus, and helping servers as needed

Job Location

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