Denny's logo

Host/Hostess - Franchise

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.20 - $25.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
safe work environment
employee training
Career advancement opportunities
Equal employment opportunity
Supportive team atmosphere

Job Description

This job posting is for employment at an independently owned and operated franchise of Denny's, a renowned American diner-style restaurant chain known for its classic comfort foods and 24/7 service. Denny's has been a staple in the foodservice industry, celebrated for offering a welcoming and social atmosphere which encourages community among its guests. This franchise operates under the same commitment to quality and customer experience that has defined Denny's for decades, ensuring every guest feels valued and enjoys exceptional service every time they visit.

Working at this Denny's franchise means becoming part of a team that values the importance of a positive work environment alongside excellent customer service. As an independently owned franchise, this location emphasizes a hands-on entrepreneurial spirit, where each team member plays a vital role in the success of the restaurant. The franchise owner personally oversees operations, employment policies, and employee development, ensuring that all team members receive the attention and opportunities they deserve for growth and advancement. This commitment to employee development extends beyond just immediate work duties and delves into fostering leadership skills and career progression for those interested.

The position of Host or Hostess is an exciting entry point into the foodservice industry with flexible scheduling options and competitive pay that starts at $11.20 and can go up to $25.00 per hour depending on experience and performance. The Host or Hostess is a critical first point of contact for guests, responsible for greeting, seating, and managing the flow of customers within the dining area. This role demands excellent interpersonal skills, a welcoming demeanor, and the ability to multitask efficiently in what can sometimes be a fast-paced environment. Employees in this role also benefit from a clean, safe, and well-maintained work environment, with the added assurance that health and safety are prioritized through rigorous sanitation protocols.

Beyond the immediate role responsibilities, Denny's offers a platform for long-term career growth within the hospitality sector. Employees receive ongoing training and support, cultivating skills that are valuable both within the company and throughout the broader industry. The independent franchise backing this opportunity is proud to support diversity and equal employment opportunities, fostering an inclusive workplace where all individuals can thrive regardless of background or identity.

If you are enthusiastic about delivering memorable guest experiences, eager to develop valuable skills in a supportive environment, and looking for a job that combines flexibility with opportunity, then this Host or Hostess position at a Denny's franchise may be the perfect fit. Join the team, let Denny's feed your career, and pave the way for future success in the restaurant and hospitality field.

Job Requirements

  • high school diploma or equivalent
  • strong customer service orientation
  • ability to stand or walk for extended periods
  • ownership of a positive and professional attitude
  • availability to work flexible shifts including evenings, weekends, and holidays

Job Qualifications

  • excellent communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • friendly and approachable demeanor
  • basic math skills for managing seating charts and reservations
  • prior experience in customer service preferred
  • reliability and punctuality
  • ability to work flexible hours including weekends and holidays

Job Duties

  • greet and welcome guests as they arrive
  • seat guests promptly and efficiently
  • manage waiting lists and reservations
  • assist in maintaining cleanliness and organization of the host stand
  • coordinate guest flow with serving staff
  • handle guest inquiries and provide information about the menu or restaurant services

Job Criteria

Experience

Entry Level (1-2 years)


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