
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical
Dental
Vision
Dependent Care
401(k) with employer match
short-term disability
long-term disability
Employee assistance program
Employee Discount Program
Company-wide discount
Employee Referral Bonus
Advancement opportunities
Job Description
Denny's restaurant is a well-established and recognized dining chain known for its round-the-clock service and providing a welcoming environment for guests of all ages. The Fresno, CA location is now seeking a dedicated Host/Hostess to join their team and contribute to the outstanding guest experience that Denny's promises across its many locations. Denny's operates as a full-service casual dining restaurant and prides itself on delivering quality meals, exceptional customer service, and a friendly atmosphere that encourages guests to return. As part of a larger national brand, employees at this location benefit from a supportive team environment and opportunities for professional growth within the company.
The Host/Hostess role is a crucial position within the restaurant, acting as the primary point of contact for guests entering the establishment. This role requires a friendly, courteous individual who can efficiently greet and seat guests while managing the flow of the dining room to ensure smooth operation. Reporting directly to the General Manager and Restaurant Manager, the Host/Hostess will be expected to perform a variety of tasks, from welcoming guests with warmth and professionalism to handling payments, taking initial beverage orders, and assisting with other service duties as needed. The ideal candidate will be highly attentive, possess excellent communication skills, and demonstrate a strong commitment to customer satisfaction.
This position is designed not only to manage guest arrivals and departures but also to enhance the guest's overall dining experience by addressing concerns promptly and ensuring that guests feel valued and well-cared for throughout their visit. Additionally, the Host/Hostess helps maintain the cleanliness and organization of the restaurant's foyer and dining areas, ensuring that the environment remains inviting and comfortable. Teamwork is emphasized, and the Host/Hostess will collaborate with servers, kitchen staff, and management to deliver seamless restaurant service. This role also supports various administrative duties such as handling cash and credit transactions safely and accurately, maintaining guest waiting lists, and managing reservation flows.
Applicants for this position should expect to work a flexible schedule, including nights, weekends, and holidays, reflecting the restaurant's hours of operation. Candidates should be prepared to carry out physical tasks such as lifting up to 30 pounds and performing side-work and deep cleaning assignments as required. Denny's offers a comprehensive benefits package for full-time employees as well as an employee discount program, advancement opportunities, and a supportive working environment committed to diversity and inclusion. The employment opportunity at Denny's Fresno presents a rewarding gateway into the hospitality industry while building valuable skills and receiving competitive benefits.
The Host/Hostess role is a crucial position within the restaurant, acting as the primary point of contact for guests entering the establishment. This role requires a friendly, courteous individual who can efficiently greet and seat guests while managing the flow of the dining room to ensure smooth operation. Reporting directly to the General Manager and Restaurant Manager, the Host/Hostess will be expected to perform a variety of tasks, from welcoming guests with warmth and professionalism to handling payments, taking initial beverage orders, and assisting with other service duties as needed. The ideal candidate will be highly attentive, possess excellent communication skills, and demonstrate a strong commitment to customer satisfaction.
This position is designed not only to manage guest arrivals and departures but also to enhance the guest's overall dining experience by addressing concerns promptly and ensuring that guests feel valued and well-cared for throughout their visit. Additionally, the Host/Hostess helps maintain the cleanliness and organization of the restaurant's foyer and dining areas, ensuring that the environment remains inviting and comfortable. Teamwork is emphasized, and the Host/Hostess will collaborate with servers, kitchen staff, and management to deliver seamless restaurant service. This role also supports various administrative duties such as handling cash and credit transactions safely and accurately, maintaining guest waiting lists, and managing reservation flows.
Applicants for this position should expect to work a flexible schedule, including nights, weekends, and holidays, reflecting the restaurant's hours of operation. Candidates should be prepared to carry out physical tasks such as lifting up to 30 pounds and performing side-work and deep cleaning assignments as required. Denny's offers a comprehensive benefits package for full-time employees as well as an employee discount program, advancement opportunities, and a supportive working environment committed to diversity and inclusion. The employment opportunity at Denny's Fresno presents a rewarding gateway into the hospitality industry while building valuable skills and receiving competitive benefits.
Job Requirements
- Must have ability to communicate effectively in English, both orally and in writing
- Must be able to pass all required tests and training requirements for the position
- Must be able to work in a team environment
- Meets Denny's uniform and grooming standards and maintains them throughout the shift
- Must be able to work flexible schedule, including holidays, nights and weekends
- Must have excellent guest service skills
- Must be dependable and able to learn basic tasks and follow instructions
- Must place a value on diversity and shows respect for others
Job Qualifications
- Must have ability to communicate effectively in English, both orally and in writing
- Must be able to pass all required tests and training requirements for the position
- Must be able to work in a team environment
- Meets Denny's uniform and grooming standards and maintains them throughout the shift
- Must be able to work flexible schedule, including holidays, nights and weekends
- Must have excellent guest service skills
- Must be dependable and able to learn basic tasks and follow instructions
- Must place a value on diversity and shows respect for others
Job Duties
- Greets guests immediately in a friendly manner upon arrival and acknowledges at departure
- Demonstrates a sense of urgency and meets service cycle timing standards
- Seats guests at clean, dry tables utilizing proper seating rotation
- Determines and provides for any special needs of guests
- Maintains guest waiting list and adheres to proper seating order procedures
- Describes promotions and suggestively sells while seating guests
- Takes initial beverage order
- Attends to any other guest needs during the entire dining experience as warranted
- Demonstrates safe cash handling procedures in accordance with policy and accurately completes cash, credit card, and discount transactions
- Uses proper telephone etiquette
- Enters and delivers To Go orders correctly
- Addresses complaints promptly in a courteous manner, and notifies the supervisor of any issues
- Assists service personnel in providing beverage orders and refills and clearing and setting tables
- Willingly assists other team members without being asked
- Maintains proper supply of clean menus
- Lifts and carries supplies and equipment up to 30 lbs
- Demonstrates knowledge of station and floor breakdowns
- Possesses strong product and menu knowledge
- Maintains foyer area of restaurant to be clean, organized and inviting to guests
- Completes all required side-work, including deep cleaning assignments
- Adheres to Denny's Brand Standards and internal policies and procedures
- Provides courteous service and is cordial to all team members and guests
Job Criteria
Experience
No experience required
Job Location
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