
Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Competitive wages
Meal Discount
flexible scheduling
on the job training
Advancement opportunities
Job Description
Crooked Pint is a beloved casual dining restaurant located in Sioux Falls, South Dakota, known for its welcoming atmosphere and quality food offerings. Established as a go-to spot for locals and visitors alike, Crooked Pint boasts an impressive menu highlighted by its award-winning "Lucys" - stuffed burgers that have garnered acclaim. The restaurant combines classic pub-style favorites with a curated selection of tap beers, making it a favorite for those seeking a relaxed dining experience with excellent food and drinks. Situated at 2020 West Russell Street and conveniently connected to the Holiday Inn and Suites near the Elmwood Golf Course, Crooked Pint is an integral part of Sioux Falls' vibrant dining scene.
The role available at Crooked Pint is that of a host, a key position that acts as the first point of contact for guests entering the restaurant. This role is essential in creating a welcoming environment and ensuring a seamless dining experience from the moment guests arrive. Crooked Pint is looking for outgoing, personable, and enthusiastic individuals who can bring positive energy to the team and assist in managing guest flow efficiently. While experience in a full-service casual dining restaurant is an advantage, the restaurant provides comprehensive training for the right candidates, emphasizing a guest-first attitude and strong interpersonal skills.
Joining Crooked Pint as a host means becoming part of a fun and dynamic environment where great customer service is a priority. The restaurant values employees who can work quickly and efficiently while maintaining a friendly demeanor. Hosts are expected to greet customers warmly, manage seating arrangements, and assist with any inquiries or special requests, contributing significantly to the overall guest satisfaction. The position offers competitive wages, meal discounts, flexible scheduling, and opportunities for advancement, making it an excellent choice for those seeking a vibrant work environment with room to grow. Crooked Pint's commitment to employee development and positive work culture ensures that hosts feel supported and valued in their roles, allowing them to thrive and deliver outstanding service.
The role available at Crooked Pint is that of a host, a key position that acts as the first point of contact for guests entering the restaurant. This role is essential in creating a welcoming environment and ensuring a seamless dining experience from the moment guests arrive. Crooked Pint is looking for outgoing, personable, and enthusiastic individuals who can bring positive energy to the team and assist in managing guest flow efficiently. While experience in a full-service casual dining restaurant is an advantage, the restaurant provides comprehensive training for the right candidates, emphasizing a guest-first attitude and strong interpersonal skills.
Joining Crooked Pint as a host means becoming part of a fun and dynamic environment where great customer service is a priority. The restaurant values employees who can work quickly and efficiently while maintaining a friendly demeanor. Hosts are expected to greet customers warmly, manage seating arrangements, and assist with any inquiries or special requests, contributing significantly to the overall guest satisfaction. The position offers competitive wages, meal discounts, flexible scheduling, and opportunities for advancement, making it an excellent choice for those seeking a vibrant work environment with room to grow. Crooked Pint's commitment to employee development and positive work culture ensures that hosts feel supported and valued in their roles, allowing them to thrive and deliver outstanding service.
Job Requirements
- high school diploma or equivalent
- ability to greet guests warmly
- excellent communication skills
- ability to work quickly and efficiently
- guest-first attitude
- availability to work flexible hours
- willingness to learn and adapt
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a customer service role is an asset
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong organizational skills
- friendly and approachable personality
Job Duties
- greet guests and manage the seating area
- maintain a friendly and welcoming atmosphere
- handle guest inquiries and special requests
- coordinate with servers and kitchen staff for efficient seating
- manage waitlists and reservations
- ensure cleanliness and organization of the host station
- assist with general customer service tasks
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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