Denny's logo

Host/Hostess

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
flexible scheduling
Safe and sanitized work environment
Career development opportunities
Employee Discounts
Paid training
Supportive team environment

Job Description

Denny's is a renowned American diner-style restaurant chain with a rich history of serving classic American breakfast, lunch, and dinner meals around the clock. As an independently owned and operated franchise, this particular Denny's location prides itself on delivering a welcoming and friendly environment to all of its Guests. Known for its commitment to quality service and consistent food offerings, Denny's provides an inclusive and supportive work atmosphere focused on employee development and customer satisfaction. As a staple in the restaurant industry, Denny's continues to maintain its legacy by embracing diversity and valuing each team member's contributions. The franchisee responsible for this location handles all employment-related matters independently, ensuring personalized management that caters to the local community's dynamics and the specific team working in this Denny's restaurant.

Joining Denny's as a Host or Hostess offers an exciting opportunity for individuals who thrive in fast-paced, customer-oriented settings. This role is integral to the dining experience as it involves being the first point of contact for Guests, making a positive and lasting impression. The Host or Hostess will be responsible for greeting guests warmly, managing seating arrangements efficiently, and coordinating with the server teams to maintain a seamless flow of operations. This position provides flexible scheduling to accommodate various lifestyles and priorities, making it ideal for students, part-time workers, or anyone looking to balance work with personal commitments.

At Denny's, team members benefit from competitive pay structures reflecting their contribution and commitment to excellent service. The workplace prioritizes safety and sanitation, especially important in today’s health-conscious environment, ensuring that both employees and guests feel comfortable and secure. Being part of Denny's means more than just a job; it’s an opportunity for growth. Employees are equipped with valuable skills that are transferable across the hospitality industry, including customer service excellence, effective communication, problem-solving, and teamwork. The organization fosters career advancement through leadership opportunities, ongoing education, and a culture that encourages professional development. Whether an individual is seeking to build a long-term career in the restaurant industry or gain experience for future endeavors, Denny's serves as a stepping stone with significant potential.

The independent franchisee values the diversity and inclusion of all applicants and employees, aligning with federal, state, and local laws that prohibit discrimination based on various personal characteristics. Working as a Host or Hostess at this Denny's not only ensures a dynamic and engaging workday but also the chance to engage with a diverse group of coworkers and guests. This role is full of interaction and requires a friendly demeanor, a helpful attitude, and the ability to juggle multiple tasks smoothly during busy service hours. Those interested in joining this team should be prepared to embrace these challenges and contribute positively to an environment that is both fun and fulfilling.

Job Requirements

  • high school diploma or equivalent
  • availability to work flexible hours including weekends and holidays
  • strong interpersonal skills
  • ability to remain calm and professional under pressure
  • reliable transportation to and from work
  • ability to follow instructions and work as part of a team
  • willingness to work in a fast-paced environment

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or hospitality is an advantage
  • excellent communication and interpersonal skills
  • ability to multitask effectively in a fast-paced environment
  • friendly and welcoming demeanor
  • basic computer skills for reservation and seating software
  • ability to stand for extended periods

Job Duties

  • greet guests warmly upon arrival
  • seat guests efficiently and manage waiting lists
  • coordinate with servers and kitchen staff to optimize seating and service flow
  • maintain cleanliness and organization of the host station
  • answer phones and take reservations if applicable
  • provide guests with menu information and restaurant details
  • assist guests with special needs or requests

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef