
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $48.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
tip sharing
Paid Time Off
Employee Discounts
Professional development opportunities
flexible scheduling
Job Description
Gulfstream in Newport Beach is a distinguished dining establishment recognized for its commitment to exceptional service and a refined guest experience. As part of the renowned Hillstone Restaurant Group, Gulfstream upholds a tradition of quality, elegance, and a vibrant atmosphere that attracts guests seeking both memorable meals and exceptional hospitality. Known for its sophisticated approach to American classic cuisine, Gulfstream cultivates an environment where professionalism, enthusiasm, and an elevated sense of personal style come together to create an unforgettable dining experience. The restaurant emphasizes a team culture that supports growth, values each member's contribution, and nurtures skills in the dynamic field of restaurant operations.
The Maître d' / Greeter position at Gulfstream offers an exciting opportunity for individuals passionate about hospitality and eager to advance their careers in restaurant management and guest relations. This role is pivotal in creating the first positive impression guests have when arriving at the restaurant, setting the tone for their entire visit. Applicants will be expected to bring a vibrant energy, strong poise, and a polished personal style that complements the restaurant’s upscale ambiance. The role involves welcoming guests warmly, managing the seating process efficiently, and ensuring a smooth flow of service throughout the dining experience.
This role is available in both part-time and full-time capacities, offering flexibility to accommodate varying schedules. Compensation is attractive, with a base hourly wage of $18.00 plus tip sharing, which averages between $20 and $30 per hour. This can total an hourly wage of $38 to $48, reflecting the potential earning power in a busy, high-end restaurant environment. Medical and dental benefits are also offered after an introductory period, supporting the wellbeing of employees. Weekend availability is necessary, as the restaurant experiences peak business during these times. Beyond the immediate responsibilities, this position presents significant professional growth prospects, allowing employees to gain valuable experience in restaurant operations and guest services, ultimately paving the way for advancement within the Hillstone Restaurant Group. For more information about the company and its reputation, interested candidates can visit www.hillstone.com or review Hillstone’s profile featured in Bon Appetit magazine, highlighting the group's dedication to quality and service excellence.
The Maître d' / Greeter position at Gulfstream offers an exciting opportunity for individuals passionate about hospitality and eager to advance their careers in restaurant management and guest relations. This role is pivotal in creating the first positive impression guests have when arriving at the restaurant, setting the tone for their entire visit. Applicants will be expected to bring a vibrant energy, strong poise, and a polished personal style that complements the restaurant’s upscale ambiance. The role involves welcoming guests warmly, managing the seating process efficiently, and ensuring a smooth flow of service throughout the dining experience.
This role is available in both part-time and full-time capacities, offering flexibility to accommodate varying schedules. Compensation is attractive, with a base hourly wage of $18.00 plus tip sharing, which averages between $20 and $30 per hour. This can total an hourly wage of $38 to $48, reflecting the potential earning power in a busy, high-end restaurant environment. Medical and dental benefits are also offered after an introductory period, supporting the wellbeing of employees. Weekend availability is necessary, as the restaurant experiences peak business during these times. Beyond the immediate responsibilities, this position presents significant professional growth prospects, allowing employees to gain valuable experience in restaurant operations and guest services, ultimately paving the way for advancement within the Hillstone Restaurant Group. For more information about the company and its reputation, interested candidates can visit www.hillstone.com or review Hillstone’s profile featured in Bon Appetit magazine, highlighting the group's dedication to quality and service excellence.
Job Requirements
- Availability to work part-time or full-time including weekends
- Ability to provide excellent customer service
- Strong communication and interpersonal skills
- Reliable and punctual with a professional demeanor
- Physical ability to stand for extended periods
- Willingness to learn and grow within the restaurant industry
- Legally authorized to work in the United States
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer-facing role preferred
- Exceptional interpersonal and communication skills
- Ability to maintain composure in a fast-paced environment
- Strong organizational skills and attention to detail
- Demonstrated poise and professionalism
- Basic knowledge of restaurant operations
Job Duties
- Greet guests warmly and professionally upon arrival
- Manage reservations and waitlists efficiently
- Escort guests to their tables and provide menus
- Coordinate with the hosting staff and servers to ensure smooth service flow
- Resolve guest inquiries and concerns promptly and courteously
- Maintain a polished and professional appearance at all times
- Assist in managing dining room seating to optimize guest experience
Job Criteria
Experience
No experience required
Job Location
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