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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $12.50 - $17.50
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Matching 401k
Competitive wages
bonus plans
Paid training
Chef prepared meals
On site heated parking
Ski and snowboard benefits
flexible schedules
Time off policies
employee appreciation events
Ticket raffles
Employee Discounts
Job Description
Stein Eriksen Lodge is a distinguished and authentic European-style lodge located mid-mountain at the acclaimed Deer Valley Resort in Park City, Utah. Named after the legendary Norwegian Olympic Gold Medalist skier Stein Eriksen, this lodge is renowned as a premier year-round destination that beautifully combines alpine elegance with exceptional hospitality. At Stein Eriksen Lodge, guests experience a unique blend of luxurious accommodations, impeccable service, and stunning mountain scenery that makes every visit unforgettable. The lodge is part of the Stein Collection, which encompasses four prestigious properties: Stein Eriksen Lodge, Stein Eriksen Residences, The Chateaux Deer Valley, and The Chateaux Residences.... Show More
Job Requirements
- High school diploma or equivalent
- Previous hospitality or customer service experience preferred
- Ability to stand and walk for extended periods of time
- Good communication skills
- Basic computer proficiency
- Ability to work flexible schedules including weekends and holidays
- Must maintain a friendly, professional, and courteous attitude
Job Qualifications
- High school diploma or equivalent
- Previous hospitality or customer service experience preferred
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment
- Strong organizational skills
- Knowledge of food and beverage operations is a plus
- Ability to handle multiple tasks simultaneously
- Friendly and professional demeanor
- Basic computer skills
- Ability to work flexible hours including weekends and holidays
Job Duties
- Greet guests in a friendly, professional, and courteous manner
- Review and coordinate daily reservations to generate seating chart with manager on duty approval
- Maintain door and phone coverage during shift in the food and beverage department
- Consult with manager on duty to assign server stations
- Post seating chart in waiter stations
- Take reservations per Food and Beverage Reservations policy
- Maintain menus and ensure adequate copies available and in good condition
- Demonstrate complete knowledge of menu items for all outlets
- Assist guests with coats and issue claim checks as needed
- Maintain organization and cleanliness of host stand and closet
- Update Food and Beverage Information Book
- Attend pre-service meetings and post essential information
- Answer phone within 3 rings courteously and professionally
- Perform work-related duties as assigned
- Provide knowledgeable answers about Park City, Deer Valley, and Stein Eriksen Lodge
- Stand and walk for extended periods of time
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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