Host/Hostess

Huey's is a locally owned and operated restaurant that has been a cornerstone of the Memphis community for over 50 years. Renowned for its unique blend of blues, brews, and burgers, Huey's has established itself as a beloved family-friendly dining destination. The restaurant prides itself on excellent customer service, community outreach, and a welcoming environment that fosters a sense of belonging among patrons and employees alike. Since its inception in 1970 in Midtown Memphis, Huey's has been deeply rooted in local culture, earning accolades such as the Best Burger in Memphis for more than three decades. The legacy of the restaurant was nurtured by longtime owner Thomas Boggs and continues to be carried forward by his family, preserving the authentic and vibrant spirit of Huey's today.

Huey's offers a relaxed yet professional atmosphere where employees can showcase their unique personalities while contributing to a dynamic team. The restaurant values diversity and inclusivity, ensuring equal employment opportunities for all qualified candidates. The position available is that of a Manager on Duty (MOD) who will perform roles inclusive of hostess or host responsibilities, welcoming guests as they arrive, managing seating arrangements, and enhancing the overall dining experience. This role is part-time, with compensation competitive in the industry at $12.00 per hour.

The MOD is tasked with warm greetings, accurate communication with guests regarding wait times, and escorting customers to available seating in dining and bar areas. In addition to front-of-house duties, the MOD takes on critical operational responsibilities such as bussing tables, maintaining the cleanliness of the restaurant, filling ice bins, and ensuring food quality control. The dynamic nature of this role means that during slower periods, the MOD supports servers by running food and assisting with other tasks as needed. An additional key responsibility includes managing to-go orders, which involves answering takeout calls, ensuring order accuracy, and packaging orders properly with all necessary accompaniments like sauces, napkins, and utensils. The MOD also administers COVID-19 protocols when applicable, ensuring a safe dining environment for both staff and guests.

This position offers an excellent opportunity for individuals looking to develop their hospitality skills in a supportive and engaging workplace. The role requires strong organizational and interpersonal skills, with the ability to multitask effectively in a busy restaurant setting. Candidates will have a chance to grow within an established brand that values community and employee wellbeing. Benefits include a free employee meal during shifts, a 50% discount on meals when off the clock (with some restrictions), and comprehensive insurance options including medical, dental, vision, term life, and disability coverage. Additionally, a 401-K plan, if applicable, and an Employee Assistance Program provide financial and personal support for employees.

Huey's commitment to its employees is reflected in the flexible work environment that allows team members to be themselves while contributing to a collective goal of delivering outstanding food and memorable customer experiences. This is a role best suited for individuals who enjoy interacting with others, have a keen eye for detail, and appreciate working in a fun, fast-paced environment. Join Huey's and be part of a historic Memphis establishment that values tradition, quality, and community connection.