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Host/Hostess

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.00
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Work Schedule

Flexible
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Benefits

flexible scheduling
Hospitality training
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
discounted shift meals
employee meal discount
Next Day Pay
Career growth opportunities

Job Description

North Italia is a renowned Italian restaurant brand known for its exceptional handmade Italian dishes made from scratch daily. Located now at The Village at Meridian, North Italia offers a vibrant and welcoming dining atmosphere that celebrates tradition and quality. From Prosciutto pizza to the house specialty Bolognese, every dish is crafted with care and passion, reflecting the authentic flavors of Italy. The establishment prides itself on not just an extraordinary dining experience but also a supportive and growth-oriented work environment for all its employees. North Italia operates with a strong sense of community, treating their staff as family members,... Show More

Job Requirements

  • High school diploma or equivalent
  • prior experience in hospitality or customer service preferred
  • excellent communication skills
  • ability to stand for extended periods
  • must be able to lift up to 25 pounds
  • availability to work flexible schedules
  • basic computer proficiency

Job Qualifications

  • Experience working with customers or restaurant guests
  • excellent English speaking and writing skills
  • comfortable working with computers
  • ability to stand for periods of time
  • able to lift up to 25 pounds
  • a people-person who loves creating a welcoming atmosphere and giving great service

Job Duties

  • Greet guests and warmly welcome to the restaurant upon arrival
  • make all of our guests feel comfortable and let them know you are there to personally take care of them
  • know regular guests by name
  • know their preferences and needs
  • when on a wait, record guest's name and number of people in party, provide guests with estimated waiting time, and seat them as soon as a table becomes available
  • seat guests based on their preferences while also balancing customer flow
  • present guests with a menu when they are seated
  • ensure the table looks clean, tidy, and up to our standards
  • thank guests as they leave and invite them to return soon

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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