Host/Hostess

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Salary
Rate:
Range $24,142.15 - $30,032.53
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
supportive work environment

Job Description

The Memphian is a distinguished restaurant located at 21 Cooper Street, Memphis, TN 38104, dedicated to providing an exceptional dining experience to its guests. Known for its warm ambiance and high-quality service, The Memphian prides itself on cultivating a welcoming environment where every visitor feels valued from the moment they walk in. The establishment is committed to excellence in hospitality, blending Southern charm with modern dining standards to create a unique experience that keeps guests coming back. With a focus on attentive customer service and a seamless dining atmosphere, The Memphian stands as a reputable venue in the Memphis dining... Show More

Job Requirements

  • Prior food and beverage industry experience preferred
  • prior guest relations training
  • strong written and verbal communication skills
  • positive, upbeat attitude and personality
  • punctuality and reliable attendance
  • strong interpersonal skills and the ability to work well with co-workers and the public
  • ability to read, write, speak and understand the English language in order to communicate with guests and other team members
  • ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision
  • must be willing to work flexible hours such as mornings, nights, weekends and holidays

Job Qualifications

  • Prior food and beverage industry experience preferred
  • prior guest relations training
  • strong written and verbal communication skills
  • positive, upbeat attitude and personality
  • punctuality and reliable attendance
  • strong interpersonal skills and the ability to work well with co-workers and the public
  • ability to read, write, speak and understand the English language in order to communicate with guests and other team members
  • ability to perform assigned duties with attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work with a minimum of supervision
  • must be willing to work flexible hours such as mornings, nights, weekends and holidays

Job Duties

  • Ensure the proper setup of dining room
  • promptly greet guests and patrons personally as they enter the establishment
  • escort guests and patrons to their table
  • present menus, make recommendations and take orders if necessary
  • ensure dining room seating is controlled and that there is server parity in number of tables
  • liaise between staff and guests to ensure guest needs, as well as expectations are exceeded
  • anticipate and address guests service needs

Job Location

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