Job Overview

clock

Compensation

Type:
Hourly
Rate:
Exact $16.00
diamond

Benefits

growth opportunities
Great training and commitment to promotions from within
teamwork and flexible hours
Education Reimbursement
Generous Dining Discount
Professionalism
productive environment
Strong company culture
delicious food in a beautiful restaurant

Job Description

King's Fish House is a renowned seafood restaurant known for its commitment to delivering fresh and flavorful seafood dishes alongside exceptional hospitality. As a staple in the dining scene, King's Fish House has built its reputation on a foundational dedication to high-quality ingredients, exemplary service, and a warm atmosphere that welcomes guests to "the house that seafood built." Catering to a diverse clientele, the restaurant offers both casual and special dining experiences, providing the perfect setting for friends, families, and seafood lovers alike. The company prides itself on fostering a strong company culture that emphasizes professionalism, teamwork, and growth, making... Show More

Job Requirements

  • Minimum of 18 years of age to serve alcoholic beverages with food
  • High school education
  • Current CA food handler's card
  • Ability to communicate in a satisfactory manner both verbal and written English
  • Ability to compute basic mathematical calculations
  • Ability to maintain complete knowledge of the front desk standards
  • Previous experience in guest relations or providing guest service

Job Qualifications

  • Minimum of 18 years of age to serve alcoholic beverages with food
  • High school education
  • Current CA food handler's card
  • Ability to communicate in a satisfactory manner both verbal and written English
  • Ability to compute basic mathematical calculations
  • Ability to maintain complete knowledge of the front desk standards
  • Previous experience in guest relations or providing guest service

Job Duties

  • Complete opening duties as assigned
  • Answer phone promptly taking reservations and taking messages recording all information correctly and legibly
  • Seat guests as reserved or on a walk-in basis promptly and courteously accommodating special requests
  • Carry all guest drinks on a tray when showing guests to their table
  • Ensure the transfer of guest checks from bartender and cocktail servers to dining room servers
  • Keep accurate account of table status throughout restaurant
  • Anticipate guests' needs respond promptly and acknowledge all guests however busy
  • Interact in courteous and professional manner with guests management and co-workers
  • Monitor and maintain cleanliness sanitation and organization of and guest restrooms
  • Guide the activities of the assigned assistants to ensure optimum service to guests
  • Complete all closing reports as assigned and leave duty after reporting to manager

Job Location

Loading...