Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Benefits
competitive hourly wage
flexible scheduling options
Employee discounts on meals
Opportunities for career advancement
Supportive team environment
Training and development programs
Paid Time Off
Job Description
Our establishment is a vibrant and welcoming dining venue known for providing exceptional service and a memorable guest experience. As a Host or Hostess, you will play a crucial role as the first point of contact for our guests, ensuring they feel welcomed and valued from the moment they enter. Our restaurant prides itself on a warm atmosphere, attentive service, and high food quality, making it a preferred choice for both locals and visitors. We are dedicated to maintaining a smooth and enjoyable dining environment through efficient guest seating, prompt service, and effective communication among team members. The employment type for this role is typically part-time or full-time, depending on availability, with competitive hourly wages offered in line with industry standards. Show More
In this role, the Host or Hostess will be responsible for greeting and seating guests promptly, cheerfully, and courteously, setting the tone for a positive dining experience. You will manage the flow of the restaurant, coordinating seating arrangements to balance customer needs and service capacity. Additionally, this position requires handling phone calls professionally, taking accurate To-Go orders, entering and packaging these orders efficiently, and processing payments carefully. The ability to observe and differentiate between monetary denominations is essential to ensure accuracy in transactions. You will also assist in filling beverage orders and support service personnel with the clearing and setting of tables to maintain a clean and organized environment. Resolving guest complaints promptly and notifying management of any issues is a key aspect of the role, contributing to continuous improvement in customer satisfaction. Physical mobility is important as the role requires moving throughout the work area and potentially handling tasks that involve food safety regulations. Adherence to all state, county, or municipal health regulations related to food handling and risk management is mandatory, ensuring the safety and compliance of the establishment's operations. This position is ideal for individuals with strong interpersonal skills, a positive attitude, and the ability to work collaboratively in a dynamic hospitality environment. By joining our team as a Host or Hostess, you will be part of a dedicated group committed to delivering outstanding service and creating lasting impressions for every guest.Show Less
Job Requirements
- Ability to observe and differentiate between monetary denominations
- sufficient mobility to move and operate in the work area
- compliance with state, county or municipal food handling health regulations
- positive attitude and strong communication skills
- availability to work flexible shifts including evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- prior experience in a customer service or hospitality role preferred
- ability to communicate effectively with guests and team members
- basic math skills to handle payments
- knowledge of food safety and handling regulations
- good observational skills and attention to detail
- ability to work in a fast-paced environment
Job Duties
- Greet and seat guests promptly, cheerfully and courteously
- answer phones and take To-Go orders accurately
- enter and package To-Go orders efficiently
- collect payment and observe monetary denominations
- fill beverage orders
- assist service personnel in clearing and setting tables
- resolve complaints as they occur and notify the manager of any complaints received
Job Location
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