Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $24,712.94 - $29,368.62
Benefits
Health Insurance
401k with employer match
paid time off (PTO)
Dental Insurance
Vision Insurance
mental health benefits
Disability insurance
Life insurance
Milestone Service Awards
Access to Pay During the Pay Period
employee assistance fund
Job Description
Paulette's Restaurant is a cherished fine dining establishment located on the scenic Harbor Island in Memphis, offering breathtaking views of the Mississippi River. With over 46 years of history, Paulette's has established itself as a reputable destination for Southern cuisine, combining warm hospitality with elegant dining experiences. Known for its commitment to high-quality service and outstanding food, the restaurant creates an inviting ambiance that appeals to both locals and visitors looking for an exceptional meal in a sophisticated setting.
As part of the River Inn and managed by MMI Hotel Group, a family-owned company dedicated to Southern hospitalit... Show More
As part of the River Inn and managed by MMI Hotel Group, a family-owned company dedicated to Southern hospitalit... Show More
Job Requirements
- 1-2 years of previous restaurant or hospitality experience preferred
- strong multitasking abilities in a fast-paced environment
- excellent communication and customer service skills
- flexibility to work mornings, evenings, weekends, and holidays
- a team player with a warm, professional demeanor
Job Qualifications
- 1-2 years of previous restaurant or hospitality experience
- strong multitasking abilities in a fast-paced environment
- excellent communication and customer service skills
- flexibility to work mornings, evenings, weekends, and holidays
- a team player with a warm, professional demeanor
Job Duties
- Greet and seat guests promptly and professionally
- manage reservations by phone or in-person using our booking system
- answer questions about our menu and hours of operation
- support service staff with sidework such as setting tables, clearing, or running food
- maintain a clean, organized, and professional host stand
Job Location
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