Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.25 - $15.75
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development programs
Job Description
This position is within the hospitality and dining industry, specifically as a Host or Hostess role at a restaurant. A Host/Hostess is the first point of contact for customers entering the establishment, playing an essential part in creating a welcoming and efficient dining experience. The company hiring for this role values customer satisfaction and maintaining a smooth operation by ensuring guests are greeted promptly, seated appropriately, and assisted as needed throughout their visit. This establishment is committed to offering an inviting atmosphere where every customer feels valued and their dining preferences are accommodated.
The Host/Hostess role involves multiple responsibilities inclu... Show More
The Host/Hostess role involves multiple responsibilities inclu... Show More
Job Requirements
- Must be able to observe and differentiate between monetary denominations
- ability to communicate with guests
- flexible and reliable
- team player
- must have sufficient mobility to move and operate in work area
- must be able to observe and ensure product is prepared and presented to company requirements
- must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
Job Location
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