Host/Hostess

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $26,000.00 - $33,475.92
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Benefits

Competitive salary with weekly pay
paid sick leave (1 hour for every 30 hours worked, up to 40 hours per calendar year)
flexible schedules
Health and Wealth Benefits
Dining and other discounts
Career advancement opportunities

Job Description

Work in a team-oriented, high-volume, fast-paced, guest-centric restaurant environment dedicated to providing guests with a fresh dining experience focused on celebrating living well. This position involves demonstrating genuine hospitality and ensuring an exceptional Dining Experience by warmly welcoming every guest, engaging in friendly conversation, managing waiting lists, and maintaining clean and sanitized guest touch points in the restaurant.

Job Requirements

  • High school diploma or equivalent required
  • previous experience in the restaurant industry preferred

Job Location

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