Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Flexible Shifts
Health care access for part-time employees
Telehealth options
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time
Job Description
True Food Kitchen is a well-established restaurant chain known for its commitment to serving wholesome, organic, and nourishing meals crafted from whole, real food ingredients. The company prides itself on partnering with growers, ranchers, and producers to ensure that each ingredient meets stringent TRUE standards. This dedication to quality translates not only into better food for guests but also supports sustainability for the planet. The business operates with a core purpose described as "Real Food for Real Life," emphasizing the empowerment of individuals to eat healthfully and live well. True Food Kitchen has cultivated a professional, inclusive, and supportive work... Show More
Job Requirements
- High school diploma or equivalent
- Some experience in a fast-paced customer service role preferred
- Ability to stand for extended periods
- Willingness to work flexible shifts including mornings, evenings, and weekends
- Strong communication skills
- Positive and friendly attitude
- Ability to multitask under pressure
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality roles preferred
- Excellent communication and interpersonal skills
- Ability to manage a fast-paced environment
- Friendly, upbeat personality with a passion for hospitality
- Strong organizational skills
- Basic knowledge of reservation and seating systems beneficial
Job Duties
- Welcome/greet/thank guests upon arrival and departure
- Make all guests feel comfortable and assure them they are personally cared for
- Know regular guests by name, preferences, and special requests
- Answer phone promptly and with a smile
- Record guest's information accurately during wait periods and provide estimated wait times
- Accommodate guest seating preferences as often as possible without compromising service flow
- Understand and adhere to all safety, sanitation, and administrative procedures
- Provide timely communication to other staff members during shifts
- Seat guests according to company standards
- Maintain front desk area, ensuring adequate supplies
- Ensure entry, windows, and floors are clean and meet sanitation standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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