Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Telehealth options
Pet insurance
Employee assistance program
restaurant dining discount
paid volunteer time

Job Description

True Food Kitchen is a renowned restaurant brand celebrated for its commitment to serving whole, real food that promotes wellness for both guests and the planet. Their approach involves close partnerships with growers, ranchers, and producers to ensure that every ingredient used meets their high TRUE standards. These standards aim to deliver better food that is not only nutritious and delicious but also sustainable and environmentally responsible. True Food Kitchen operates with a clear purpose: Real Food for Real Life, empowering more people to make mindful food choices that benefit their health and the environment. The company's dedication to these... Show More

Job Requirements

  • high school diploma or equivalent
  • some experience in a fun, fast paced environment preferred
  • friendly and upbeat personality
  • ability to stand for extended periods
  • customer service skills
  • ability to communicate clearly
  • willingness to work flexible shifts and hours

Job Qualifications

  • high school diploma or equivalent
  • some experience in the hospitality or restaurant industry preferred
  • excellent communication and interpersonal skills
  • friendly and upbeat personality
  • ability to work effectively in a fast-paced environment
  • ability to stand for extended periods
  • customer service oriented

Job Duties

  • welcome/greet/thank guests upon arrival and departure
  • make all our guests feel comfortable and let them know you're there to personally take care of them
  • know regular guests by name, their preferences and special requests
  • answer the phone promptly and with a smile
  • when on a wait, record guest's information accurately, provide an estimated wait time, and seat accordingly
  • accommodate guest seating preferences as often as possible without compromising the flow of service
  • understand and adhere to all safety, sanitation and administrative procedures
  • provide complete and timely communication to other staff members throughout the shift as necessary
  • seat guests to company standards
  • check and maintain the front desk area for adequate supplies
  • ensure entry, windows, and floors are clean and to sanitation standard

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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