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Hostess/Host - 8014

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $22.00
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Work Schedule

Flexible
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Benefits

401(k)
401(k) matching
Dental Insurance
Employee assistance program
employee discount
flexible schedule
Health Insurance
Paid Time Off
Referral program
Vision Insurance

Job Description

The Capital Grille is a renowned upscale steakhouse restaurant known for its commitment to sophistication, quality cuisine, and exceptional service. Established as a leader in the fine dining industry, The Capital Grille creates an inviting atmosphere where guests can enjoy masterfully prepared meals paired with top-tier hospitality. With multiple locations across the country, this restaurant chain prides itself on a nurturing work environment that encourages employee growth and development within the hospitality sector. The Capital Grille is dedicated to delivering a comfortable yet refined dining experience, making it a sought-after workplace for those passionate about the restaurant industry and customer... Show More

Job Requirements

  • Must be 18 years or older
  • Ability to work full-time or part-time shifts including nights, weekends, and holidays
  • Prior experience in a restaurant or hospitality environment preferred
  • Basic knowledge of customer service principles
  • Legal right to work in the United States
  • Ability to perform cleaning and sanitation tasks
  • Must be punctual and reliable

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is a plus
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Strong organizational skills
  • Friendly, approachable demeanor
  • Ability to stand for extended periods

Job Duties

  • Greet guests warmly and with genuine hospitality
  • Manage the restaurant waiting list during peak times
  • Seat guests efficiently and introduce them to their servers
  • Communicate wait times and set guest expectations accurately
  • Maintain cleanliness and sanitation of guest touchpoints regularly
  • Thank guests sincerely as they leave and invite them to return
  • Engage in friendly conversation to enhance the guest experience

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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