
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $24.51
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan
Employee Discounts
Free parking
Job Description
Four Seasons Hotels and Resorts is a world-renowned luxury hospitality company celebrated for its exceptional service and commitment to enriching the guest experience. With a global presence and a reputation for excellence, Four Seasons is dedicated to creating unforgettable memories for its guests through innovative approaches to luxury hospitality and personalized service. Their team members, often referred to as the heart of the organization, are valued for their dedication, professionalism, and ability to exceed expectations in the fast-paced luxury environment. The company culture is built around respect, personal growth, and a collaborative spirit that encourages individuals to push their limits and treat everyone with genuine care and kindness.
The Four Seasons Hotel Silicon Valley, located in East Palo Alto, California, stands as a contemporary business hub at the heart of the Silicon Valley region. This location combines the cutting-edge spirit of the tech industry with sophisticated urban luxury, offering guests a unique blend of innovative hospitality, lifestyle amenities, and cultural experiences. Guests can enjoy connections to Silicon Valley's tech legacy, diverse entertainment options such as sports and music venues, and curated local adventures that blend artful sophistication with a welcoming atmosphere. Quattro Restaurant & Bar at this hotel exemplifies the Four Seasons commitment to culinary craftsmanship and creative events, providing an unforgettable dining experience steeped in seasonal influences and inventive cuisine.
As a Host/Hostess at Quattro Restaurant & Bar, you will play a crucial role in delivering the impeccable service for which Four Seasons is known. Your primary responsibility will be to warmly welcome each guest, acknowledge regular visitors by name, and ensure that every patron is seated promptly at a table that fits their party size and preferences. This role requires a keen attention to detail, an understanding of guest needs and restaurant seating logistics, and the ability to anticipate and address guest inquiries or concerns with professionalism and grace. You will be responsible for managing the host/hostess stand, including reviewing reservations, maintaining seating charts, and balancing server workloads to enhance guest satisfaction while supporting operational efficiency.
This full-time position demands a flexible schedule, including availability on weekdays, weekends, holidays, and evenings, reflecting the dynamic nature of the hospitality industry. Ideal candidates will have prior experience in a fast-paced luxury environment and demonstrate strong communication skills and a polished, professional appearance consistent with Four Seasons grooming standards. Physically, hosts and hostesses should be prepared to stand for extended periods and handle various physical tasks such as walking, bending, and lifting up to 30 pounds.
The position offers competitive hourly compensation at $24.51 per hour, complemented by a robust benefits package including medical, dental, and vision insurance, paid holidays and vacation, a 401k plan with company matching, and additional perks that enhance employee welfare and career development. Employees also benefit from complimentary stays at Four Seasons properties worldwide, free meals prepared by the hotel culinary team, uniform dry cleaning, and free parking, underscoring the company’s commitment to providing a supportive and rewarding work environment.
Working at Four Seasons Hotel Silicon Valley means joining a cohesive and dedicated team where opportunities abound to build a successful career with global potential. The company values diversity and inclusion and actively encourages minorities, women, veterans, and individuals with disabilities to apply. This role is ideal for those passionate about delivering exceptional guest experiences and thriving in a luxury hospitality setting.
The Four Seasons Hotel Silicon Valley, located in East Palo Alto, California, stands as a contemporary business hub at the heart of the Silicon Valley region. This location combines the cutting-edge spirit of the tech industry with sophisticated urban luxury, offering guests a unique blend of innovative hospitality, lifestyle amenities, and cultural experiences. Guests can enjoy connections to Silicon Valley's tech legacy, diverse entertainment options such as sports and music venues, and curated local adventures that blend artful sophistication with a welcoming atmosphere. Quattro Restaurant & Bar at this hotel exemplifies the Four Seasons commitment to culinary craftsmanship and creative events, providing an unforgettable dining experience steeped in seasonal influences and inventive cuisine.
As a Host/Hostess at Quattro Restaurant & Bar, you will play a crucial role in delivering the impeccable service for which Four Seasons is known. Your primary responsibility will be to warmly welcome each guest, acknowledge regular visitors by name, and ensure that every patron is seated promptly at a table that fits their party size and preferences. This role requires a keen attention to detail, an understanding of guest needs and restaurant seating logistics, and the ability to anticipate and address guest inquiries or concerns with professionalism and grace. You will be responsible for managing the host/hostess stand, including reviewing reservations, maintaining seating charts, and balancing server workloads to enhance guest satisfaction while supporting operational efficiency.
This full-time position demands a flexible schedule, including availability on weekdays, weekends, holidays, and evenings, reflecting the dynamic nature of the hospitality industry. Ideal candidates will have prior experience in a fast-paced luxury environment and demonstrate strong communication skills and a polished, professional appearance consistent with Four Seasons grooming standards. Physically, hosts and hostesses should be prepared to stand for extended periods and handle various physical tasks such as walking, bending, and lifting up to 30 pounds.
The position offers competitive hourly compensation at $24.51 per hour, complemented by a robust benefits package including medical, dental, and vision insurance, paid holidays and vacation, a 401k plan with company matching, and additional perks that enhance employee welfare and career development. Employees also benefit from complimentary stays at Four Seasons properties worldwide, free meals prepared by the hotel culinary team, uniform dry cleaning, and free parking, underscoring the company’s commitment to providing a supportive and rewarding work environment.
Working at Four Seasons Hotel Silicon Valley means joining a cohesive and dedicated team where opportunities abound to build a successful career with global potential. The company values diversity and inclusion and actively encourages minorities, women, veterans, and individuals with disabilities to apply. This role is ideal for those passionate about delivering exceptional guest experiences and thriving in a luxury hospitality setting.
Job Requirements
- must be flexible with schedule including weekdays, weekends, holidays, and evenings
- follow grooming guidelines and present in a professional manner
- must have previous experience in a fast-paced luxury environment
- able to stand for extended periods, walk, push, lift up to 30 pounds, bend, reach, stoop, kneel, or crouch
- must provide work authorization document proving eligibility to work in the United States
Job Qualifications
- previous experience in a fast pace luxury environment preferred
- strong communication and interpersonal skills
- ability to work flexible schedules including weekends, holidays, and evenings
- familiarity with reservation systems and guest management software is an asset
- professional appearance consistent with grooming guidelines
- basic knowledge of menu items and culinary terminology
- ability to stand for extended periods and perform physical tasks such as lifting up to 30 pounds
Job Duties
- always offer a warm and engaging welcome to Quattro Restaurant & Bar
- seat guests promptly at a table pre-set for the number in the party and according to guest preference
- set up host/hostess stand, review guest reservation book, and make recommendations as to the set-up of the room
- maintain a station chart and cover count for the restaurant while recognizing the maximum workload capacity of each server
- answer telephones according to Four Seasons standards and take guest reservations or provide information regarding the restaurant or other hotel services
- anticipate the needs of guests, respond accordingly to guest inquiries or problems, and recognize regular guests by name using their names consistently
- inspect and maintain daily menus to ensure quality, condition and appearance
- perform other duties as requested by management
Job Criteria
Experience
No experience required
Job Location
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