Job Overview

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Employment Type

Part-time
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Employee Discounts
flexible scheduling
team environment
Training and development opportunities

Job Description

We are a proud three-generation family-owned business operating two busy restaurants. Known for our commitment to quality and exceptional service, our establishments have become popular dining destinations in the community. Our fast-paced environment demands a team that thrives on efficiency and teamwork, where each employee plays a crucial role in delivering a memorable experience for our guests. We take great pride in fostering a supportive and dynamic workplace culture where responsible and hard-working individuals can grow and contribute to our ongoing success.

We are currently seeking a Hostess who will serve as the welcoming face of our restaurants. This role is vital in creating a positive first impression for our customers, ensuring they feel valued from the moment they enter our doors. The Hostess will greet customers warmly, assist with seating arrangements, manage dinner reservations, and handle customer inquiries via phone. This position requires excellent communication and multitasking skills to effectively manage the flow of guests and contribute to a smooth dining service. Weekend availability is essential for this role, as this is when our busiest times occur. Previous hosting experience is preferred but not mandatory, as we value a positive attitude and the ability to work well within a team. This role offers a unique opportunity to be part of a family-oriented business with a great team dynamic and a commitment to employee development.

Job Requirements

  • High school diploma or equivalent
  • previous experience in customer service or hosting preferred
  • ability to communicate clearly and politely
  • ability to stand for extended periods
  • strong multitasking ability
  • weekend availability
  • punctuality and reliability

Job Qualifications

  • Previous hosting experience preferred
  • excellent communication skills
  • ability to multitask effectively
  • strong interpersonal skills
  • ability to work well in a fast-paced team environment
  • responsible and dependable
  • weekend availability

Job Duties

  • Greeting customers and seating them
  • answering phones
  • taking dinner reservations
  • performing various side work details
  • managing guest flow efficiently
  • assisting team members during peak hours
  • maintaining cleanliness and organization of the front area

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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