Host/ess

Four Seasons is a globally recognized luxury hospitality company known for its dedication to exceptional guest experiences and a world-class employee culture. Driven by a team of passionate and committed individuals, Four Seasons takes pride in fostering an environment where employees strive to push their limits and uphold the highest standards of service. The company operates an extensive network of prestigious hotels and resorts worldwide, each uniquely designed to deliver comfort and sophistication with a genuine heart. With a focus on luxury and personalized experiences, Four Seasons has garnered a reputation for excellence in the hospitality industry and continues to innovate through exceptional service and heartfelt attention to every detail.

The Four Seasons Hotel Seattle is a sleek urban retreat nestled in the vibrant Pacific Northwest. Surrounded by stunning natural landscapes, including snow-capped mountains, deep-blue waters, and lush evergreen forests, this property offers guests a perfect balance of adventure and modern city life. Located in the heart of downtown Seattle, the hotel provides easy access to iconic landmarks such as the Seattle Art Museum, Pike Place Market, and Elliott Bay. The hotel’s atmosphere melds luxury with local culture, offering unique dining experiences like the Goldfinch Tavern by Ethan Stowell, where guests can enjoy the best flavors of the region.

The role of Host/ess at Four Seasons Hotel Seattle is a full-time position situated within the renowned Goldfinch Tavern. This role is pivotal in creating outstanding dining experiences by welcoming guests with warmth and professionalism. The Host/ess is the first point of contact for restaurant patrons and is responsible for establishing a positive and hospitable environment from the moment guests arrive. Reporting directly to the Goldfinch Tavern management team, the Host/ess will be an integral part of a dynamic service team committed to delivering award-winning service.

This position requires the ability to manage busy and sometimes high-pressure situations with grace and a focus on excellent communication and guest satisfaction. It demands a keen eye for detail, keen observational skills to recognize returning guests, and a drive to make each dining experience unique and memorable. Candidates must be authorized to work in the U.S. and embody the company’s core values of treating others with the respect and kindness that they themselves would expect.

The compensation for this full-time role begins at $22.02 per hour, complemented by a service charge percentage, offering competitive pay within the hospitality sector. The Four Seasons Hotel Seattle also emphasizes holistic employee benefits, including paid time off, comprehensive medical, dental, and vision insurance plans, a 401K retirement savings plan with employer matching, and various wellness and development programs. These benefits underscore Four Seasons’ commitment to not only guest excellence but also to nurturing and supporting its employees throughout their careers.

Working at Four Seasons is more than just a job; it is an invitation to be part of a legacy of luxury hospitality that values personal growth, teamwork, and authenticity. If you are passionate about hospitality, eager to deliver exceptional experiences, and thrive in lively service environments, this opportunity at Four Seasons Hotel Seattle offers a rewarding career path where your efforts will be recognized and valued.