Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
flexible schedule
Fun upbeat work environment
competitive pay
meal compensation benefits
growth opportunities
Medical
Dental
Vision
Paid Time Off
Job Description
Five-Four 54th Street Restaurants is part of Kellan Restaurant Management Corp., a well-established company known for creating memorable dining experiences. Located in the vibrant Kansas City Metro area, specifically Zona Rosa, Kansas City, MO, these restaurants offer a dynamic and inviting atmosphere where guests are welcomed with warm smiles and exceptional service. With a focus on hospitality and high-quality food, Five-Four 54th Street Restaurants prides itself on delivering a unique dining environment that ensures each visit is enjoyable and distinctive. The company thrives on teamwork and a positive work culture, making it a desirable workplace for those seeking growth and development in the restaurant industry.
The role of Host/Busser at Five-Four 54th Street Restaurants is an exciting opportunity for upbeat, energetic, and friendly individuals who want to be part of a team dedicated to delivering excellent customer service. This dual position is integral in creating a favorable first impression of the restaurant by warmly greeting guests and managing the waitlist efficiently. Beyond that, the busser responsibilities include maintaining a clean, organized dining space throughout the guest's experience, ensuring that tables are cleared promptly and the environment remains inviting and pleasant.
Success in this fast-paced role requires multitasking abilities, exceptional organizational skills, and effective communication with colleagues. The Host/Busser position is perfectly suited for individuals who thrive in lively environments and are keen to learn the intricacies of restaurant operations. Additionally, this job serves as a great entry point for those looking to advance to serving or culinary roles in the future. The company supports growth opportunities, providing employees a clear pathway for career advancement within the hospitality industry.
Five-Four 54th Street Restaurants offers more than just a job; it offers a community where employees can feel valued and motivated. Competitive pay and a flexible schedule cater to diverse lifestyles, while meal compensation benefits add value to the daily work experience. Employees also receive important medical, dental, and vision coverage, helping them maintain their well-being. Paid time off encourages a healthy work-life balance, reinforcing the company’s focus on employee satisfaction and retention.
Working at Five-Four 54th Street Restaurants means being part of a fun, upbeat work environment where energy and enthusiasm are appreciated. The management at Kellan Restaurant Management Corp. is committed to equal employment opportunities, fostering an inclusive workforce where all individuals are welcome. For job seekers in the Kansas City Metro area, the Host/Busser role offers a rewarding position that paves the way for ongoing learning and personal growth while contributing to an exceptional dining experience for every guest.
The role of Host/Busser at Five-Four 54th Street Restaurants is an exciting opportunity for upbeat, energetic, and friendly individuals who want to be part of a team dedicated to delivering excellent customer service. This dual position is integral in creating a favorable first impression of the restaurant by warmly greeting guests and managing the waitlist efficiently. Beyond that, the busser responsibilities include maintaining a clean, organized dining space throughout the guest's experience, ensuring that tables are cleared promptly and the environment remains inviting and pleasant.
Success in this fast-paced role requires multitasking abilities, exceptional organizational skills, and effective communication with colleagues. The Host/Busser position is perfectly suited for individuals who thrive in lively environments and are keen to learn the intricacies of restaurant operations. Additionally, this job serves as a great entry point for those looking to advance to serving or culinary roles in the future. The company supports growth opportunities, providing employees a clear pathway for career advancement within the hospitality industry.
Five-Four 54th Street Restaurants offers more than just a job; it offers a community where employees can feel valued and motivated. Competitive pay and a flexible schedule cater to diverse lifestyles, while meal compensation benefits add value to the daily work experience. Employees also receive important medical, dental, and vision coverage, helping them maintain their well-being. Paid time off encourages a healthy work-life balance, reinforcing the company’s focus on employee satisfaction and retention.
Working at Five-Four 54th Street Restaurants means being part of a fun, upbeat work environment where energy and enthusiasm are appreciated. The management at Kellan Restaurant Management Corp. is committed to equal employment opportunities, fostering an inclusive workforce where all individuals are welcome. For job seekers in the Kansas City Metro area, the Host/Busser role offers a rewarding position that paves the way for ongoing learning and personal growth while contributing to an exceptional dining experience for every guest.
Job Requirements
- high school diploma or equivalent
- ability to stand and walk for extended periods
- availability to work flexible hours including evenings and weekends
- strong interpersonal skills
- basic English proficiency
Job Qualifications
- friendly and energetic personality
- ability to multitask and stay organized
- excellent communication skills
- previous experience in a restaurant or hospitality environment preferred but not required
- ability to work in a fast-paced setting
- willingness to learn and grow within the restaurant industry
Job Duties
- greet guests warmly and manage the waitlist efficiently
- maintain clean and organized dining areas throughout service
- multitask effectively in a fast-paced environment
- communicate clearly and collaboratively with team members
- clear and reset tables promptly to prepare for new guests
- assist servers and kitchen staff as needed
- provide excellent customer service to enhance guest experience
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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