Job Overview
Compensation
Hourly
Exact $15.55
Benefits
Daily shift beer if over 21 years old
Packaged beer discounts if over 21 years old
Food Discounts at all Sunriver Brewing Company Pubs
Medical insurance
Dental Insurance
Retail Discounts
OR Sick Leave
weekly pay days
Generous Gratuity
Job Description
Sunriver Brewing Company is a family-owned business founded in Central Oregon in 2012. Over the past decade, it has grown into a respected craft brewery and hospitality brand with nearly 300 team members across multiple locations, including three pubs and a brewery in Central Oregon and an additional pub in Eugene. Known for its dedication to exceptional craft beer, delicious food, and engaging customer service, Sunriver Brewing Company has become a favorite destination for locals and visitors alike. The company’s culture emphasizes teamwork, quality, and a passion for craft brewing, fostering an environment where employees can thrive and grow in their careers. This setting provides an excellent opportunity for individuals seeking to enter or advance in the hospitality and craft beer industry.
The Host/Support Staff position at the Eastside Pub in Bend is a vital part of the front-of-house team, focusing on delivering outstanding customer service and supporting smooth restaurant operations. This role requires a positive and energetic person who enjoys working under pressure in a fast-paced environment alongside servers, cooks, and other team members. The Host/Support Staff serves as the first point of contact for guests, greeting customers as they enter and guiding them to their tables efficiently while managing waitlists and providing accurate wait time estimates.
In addition to guest interaction, the role includes a variety of support responsibilities essential to maintaining the restaurant’s cleanliness and operational flow. These duties range from preparing the dining area by cleaning and setting tables to managing to-go orders and answering phones. The successful candidate will ensure menus and dining surfaces are kept in top condition and will support waitstaff by replenishing condiment stands and busser stations. This role also involves closing duties such as cleaning chairs and tables, sweeping, vacuuming, and trash removal to ensure the dining area is ready for the next service period.
Customer service skills are paramount, and while prior hospitality experience is welcomed, it is not required, making this a perfect entry-level opportunity for those enthusiastic about the hospitality industry, especially the craft beer sector. Candidates will benefit from ongoing training and development opportunities offered by the company to enhance job knowledge and career growth. Additionally, Sunriver Brewing Company offers competitive benefits including medical and dental insurance, food and retail discounts, and other perks designed to support the health and wellbeing of its employees.
This position is ideal for individuals who have a strong attention to detail, good communication skills, and a willingness to work flexible hours including evenings, weekends, and holidays. The role not only contributes to maintaining Sunriver Brewing Company’s reputation for excellent service but also offers a supportive and dynamic work environment that values employee ownership and responsibility. Join the Sunriver Brewing Company team at the Eastside Pub and be part of a company passionate about craft beer, community, and exceptional guest experiences.
The Host/Support Staff position at the Eastside Pub in Bend is a vital part of the front-of-house team, focusing on delivering outstanding customer service and supporting smooth restaurant operations. This role requires a positive and energetic person who enjoys working under pressure in a fast-paced environment alongside servers, cooks, and other team members. The Host/Support Staff serves as the first point of contact for guests, greeting customers as they enter and guiding them to their tables efficiently while managing waitlists and providing accurate wait time estimates.
In addition to guest interaction, the role includes a variety of support responsibilities essential to maintaining the restaurant’s cleanliness and operational flow. These duties range from preparing the dining area by cleaning and setting tables to managing to-go orders and answering phones. The successful candidate will ensure menus and dining surfaces are kept in top condition and will support waitstaff by replenishing condiment stands and busser stations. This role also involves closing duties such as cleaning chairs and tables, sweeping, vacuuming, and trash removal to ensure the dining area is ready for the next service period.
Customer service skills are paramount, and while prior hospitality experience is welcomed, it is not required, making this a perfect entry-level opportunity for those enthusiastic about the hospitality industry, especially the craft beer sector. Candidates will benefit from ongoing training and development opportunities offered by the company to enhance job knowledge and career growth. Additionally, Sunriver Brewing Company offers competitive benefits including medical and dental insurance, food and retail discounts, and other perks designed to support the health and wellbeing of its employees.
This position is ideal for individuals who have a strong attention to detail, good communication skills, and a willingness to work flexible hours including evenings, weekends, and holidays. The role not only contributes to maintaining Sunriver Brewing Company’s reputation for excellent service but also offers a supportive and dynamic work environment that values employee ownership and responsibility. Join the Sunriver Brewing Company team at the Eastside Pub and be part of a company passionate about craft beer, community, and exceptional guest experiences.
Job Requirements
- Prior customer service experience in the hospitality industry is not required but welcomed
- Positive attitude and interpersonal skills
- Good phone etiquette
- Excellent customer service and communication skills
- Eye for details
- Ability to lift 20 lbs or more
- Willing to stand or walk for extended periods
- Availability to work evenings and on weekends, including holidays
Job Qualifications
- Excellent customer service and communication skills
- Positive attitude and interpersonal skills
- Good phone etiquette
- Eye for details
- Ability to lift 20 lbs or more
- Willing to stand or walk for extended periods
- Availability to work evenings and on weekends, including holidays
Job Duties
- Greeting customers as they walk into the restaurant
- Guiding guests to their table
- Giving guests accurate wait time estimates and seating them in the waiting area
- Providing customers with menus
- Optimizing seating at different tables to ensure an even workload for wait staff
- Answering phones
- Managing to-go orders
- Prepares dining room for guests by cleaning tables
- Protects the establishment and guests by adhering to sanitation and safety policies
- Maintains menu presentation by keeping menus clean, replacing damaged or soiled pages
- Maintains table setting by removing courses as completed
- Cleans tables
- Carry loads of soiled dishes to the dishwasher to be cleaned
- Supports waitstaff by setting up and replenishing condiment stands and busser stations
- Closes dining facility by cleaning chairs and tables, sweeping and vacuuming floors, and removing trash from the facility
- Updates job knowledge by participating in staff training opportunities
- Enhances organization reputation by accepting ownership for accomplishing new and different requests
- All other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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