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Salt Lake Brewing Co LC is a prominent and dynamic brewery located in Salt Lake City, known for its dedication to craft beer and community engagement. The company has built a reputation for creating quality beverages while fostering a welcoming environment for customers and employees alike. As a well-established brewery, Salt Lake Brewing Co LC emphasizes a diverse and inclusive workplace culture, ensuring that opportunities within the craft beer industry are accessible to individuals from all walks of life. The organization prides itself on maintaining high standards of service, quality, and professionalism across all its operations. With its continuous growth and commitment to excellence, Salt Lake Brewing Co LC offers a unique and vibrant work environment, making it a great place for individuals passionate about hospitality and craft beer to grow their careers.

The role of Host at Salt Lake Brewing Co LC is essential in setting the tone for a memorable dining experience. The Host is the welcoming face of the brewery's dining area, responsible for greeting and seating guests with a friendly, courteous, and enthusiastic demeanor. This position is integral to the customer service team, ensuring that guests feel comfortable and valued from the moment they enter the establishment. The Host is expected to maintain an organized and clean host desk while efficiently coordinating seating and managing front desk activities. Additionally, the Host handles telephone inquiries promptly, ensuring customer questions and needs are addressed swiftly.

This full-time or part-time position requires excellent communication skills, strong organizational abilities, and a genuine passion for delivering outstanding service. The Host supports the team by assisting with to-go orders, maintaining the retail and beer areas, and ensuring compliance with liquor license regulations. Adherence to all health, safety, and sanitary standards is a critical part of the role, contributing to a safe and harassment-free workplace.

Salt Lake Brewing Co LC seeks an individual who exhibits leadership qualities, teamwork, and reliability. The ideal candidate will be capable of managing stressful situations calmly and efficiently while providing clear and consistent communication to both guests and team members. Physical stamina is necessary, as the role involves standing for extended periods and performing various physical tasks related to the operation of the host desk and dining area. With a minimum education requirement of a high school diploma or GED, and a current Food Handlers Permit, this hourly, non-exempt position offers an exciting opportunity to join a vibrant and growing company dedicated to excellent customer experiences and quality craft beer.