Host - Solita

Valencia, CA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $16.00 - $17.00

Benefits

competitive pay

Flexible Hours

Career growth opportunities

unique culture

Team Member Dining Discounts

Employee Referral Program

Financial well-being benefits

partner perks

Sick Time

Health Insurance

Job Description

Xperience Restaurant Group (XRG) is a recognized leader in the hospitality industry, renowned for its commitment to delivering exceptional dining experiences through a diverse portfolio of restaurant concepts. With a strong foundation built on passion and excellence, XRG prides itself on cultivating a work environment where team members are not just employees but valued contributors to a vibrant culture focused on hospitality and customer satisfaction. Over the years, XRG has garnered accolades including being certified as a Top Workplace for five consecutive years, underscoring its dedication to employee well-being and career development.

XRG is currently seeking enthusiastic individua... Show More

Job Requirements

High school diploma preferred
Proof of eligibility to work in the United States
Valid driver’s license
18+ years of age
Possession of or the ability to possess all state required work cards
Minimum of one (1) year related experience
Familiarity with Opentable
Proper lifting techniques
Guest relations
Sanitation and safety
Safe alcohol service
Full service restaurant operations
Ability to communicate effectively and assertively in the English language both verbally and in writing with staff clients and the public

Job Qualifications

High school diploma preferred
Proof of eligibility to work in the United States
Valid driver’s license
18+ years of age
Possession of or the ability to possess all state required work cards
Minimum of one (1) year related experience
Familiarity with Opentable
Proper lifting techniques
Guest relations
Sanitation and safety
Safe alcohol service
Full service restaurant operations
Ability to communicate effectively and assertively in the English language both verbally and in writing with staff clients and the public

Job Duties

Greet guests immediately upon arrival
Inform the guests that their table is ready and invite them to the table
Carry guests drinks to their seats/tables from the bar area and transfer their tab to the table if needed
Pull out their chairs and tables to make it easier for the guests to sit down
Answer calls promptly and politely
Utilize all tables on a rotation to achieve highest turnaround of guests and maintain smooth flow of the restaurant
Keep host stand well organized and stocked
Move furniture as directed by management including tables chairs bar stools banquettes bar tables boxes equipment etc
Tour the restaurant in intervals to identify any empty tables
Respond to guest concerns/complaints and correct errors or resolve complaints while maintaining a positive attitude escalating to management when necessary
Complete opening/running/closing side work duties as assigned
Assist teammates with opening/running/closing side work duties upon request
Assists and/or completes additional tasks as assigned

Job Location

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