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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Standard Hours
Flexible
Benefits
opportunities for career growth
Dining Discounts
health benefits
inclusive environment
flexible scheduling
Paid Time Off
holiday closures
Job Description
Rusty Bucket Restaurant and Tavern is a well-established neighborhood tavern that is known for its fun, fast, and friendly atmosphere. This restaurant prides itself on putting associates first and creating an inclusive, creative environment where everyone feels valued. With more than 60 locations, it offers a unique career path with opportunities for growth, as evidenced by the promotion of 80% of its positions from within. Rusty Bucket provides a warm and welcoming place not only for its guests but also for its team members, fostering a culture that centers on hospitality and community engagement.
The role of Host at... Show More
The role of Host at... Show More
Job Requirements
- High school diploma or equivalent
- Previous customer service experience preferred
- Ability to work flexible hours including evenings and weekends
- Strong communication and interpersonal skills
- Positive attitude and ability to work well within a team
- Basic understanding of safety and sanitation standards
- Reliable and punctual
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Strong interpersonal and communication skills
- Ability to multitask and work in a fast-paced environment
- Leadership qualities with a positive and friendly attitude
- Team-oriented mindset
- Basic knowledge of safety and sanitation guidelines
Job Duties
- Greet guests warmly and create positive first impressions
- Manage seating arrangements to optimize guest flow and service quality
- Answer guest questions and handle complaints with guest satisfaction as a priority
- Assist team members and cooperate with management for smooth operations
- Communicate improvement suggestions positively
- Follow safety, health, and sanitation guidelines
- Maintain knowledge of emergency procedures and restaurant standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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