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Host (Part-Time) - Signia by Hilton Atlanta

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $19.00
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Medical insurance
Daily Pay
Mental Health Resources
Paid Time Off
Discounted travel
Parental leave
Retirement Plan
Employee Stock Purchase Program
Career Development
recognition programs

Job Description

The Signia by Hilton Atlanta is a premier luxury hotel located in the heart of Atlanta, Georgia. This 976-room milestone property is known for redefining Southern hospitality by offering guests an elevated, sophisticated experience through its exceptional services and amenities. As part of the Hilton portfolio, the Signia by Hilton Atlanta aligns with the brand's reputation for innovation, quality, and a commitment to guest satisfaction in the hospitality industry. This upscale hotel caters to both business and leisure travelers, providing state-of-the-art facilities and elegant dining options to ensure a memorable stay. The hotel’s Food & Beverage team supports multiple dining... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience as a restaurant host or similar role
  • Availability to work varied shifts including weekends and holidays
  • Ability to stand for extended periods
  • Customer service oriented
  • Team player with good communication skills
  • Organized and attentive to detail

Job Qualifications

  • Previous host experience in a high volume restaurant or lounge environment
  • Luxury hotel experience preferred
  • Strong organizational skills
  • Ability to multitask effectively
  • Attention to detail
  • Good communication skills
  • Ability to work varied shifts including weekends and holidays

Job Duties

  • Welcome guests and ascertain their dining needs
  • Seat guests and manage the seating chart
  • Monitor restaurant activity to determine seating and dining flow
  • Perform opening and closing duties, as needed
  • Assist others with side work including cleaning, stocking, folding silverware
  • Ensure knowledge of menu
  • Respond to guest inquiries and requests in a timely, friendly and efficient manner
  • Assist fellow team members and other departments to maintain positive working relationships

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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