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Host (Part-time)

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $25.00
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Work Schedule

Flexible
Weekend Shifts

Job Description

Fairmont Breakers is a distinguished and historic luxury hotel located along the beautiful coastline of Long Beach, California. Originally opened in the 1920s, this iconic landmark has long been a sought-after destination for world-renowned stars and discerning travelers seeking unparalleled elegance and comfort. Following a comprehensive renovation, Fairmont Breakers proudly stands as Long Beach's only luxury hotel, restoring a property rich in history and charm to its original grandeur. The hotel offers 185 boutique rooms and suites that blend classic sophistication with modern amenities, designed to provide guests with an unforgettable coastal retreat experience.

The property boasts a variety o... Show More

Job Requirements

  • Must have excellent communication skills and be very organized
  • Must have legible penmanship
  • Must have calm and warm manner
  • Must be able to work under pressure and unsupervised
  • Able to work flexible hours, weekends, and holidays

Job Qualifications

  • Must have excellent communication skills and be very organized
  • Must have legible penmanship
  • Must have calm and warm manner
  • Must be able to work under pressure and unsupervised
  • Able to work flexible hours, weekends, and holidays

Job Duties

  • Uphold the Fairmont Breakers values and mission statement while performing positional responsibilities
  • Adhere to company policy and procedures, as stated in the company handbook
  • Consistently offer professional, friendly and engaging service
  • Interact with arriving and departing guests
  • Answer the phone using company standards and etiquette
  • Take, record, and confirm with accuracy restaurant reservations in accordance with the reservation guidelines
  • Use the Open Table system to input bookings and track guest progress throughout the meal service periods
  • Use clear and concise communication with the assistants, servers, bartenders and the managers regarding the needs of the guests
  • Escort guests to the appropriate table in the dining room
  • Act as point of contact between guests and leadership
  • Engage and interact with guests to create a friendly, attentive, and memorable dining experience
  • Tailor guest experience
  • Be familiar with all menu items and aspects and services of the property
  • Assist in cleaning, clearing and setting tables
  • Maintain cleanliness of the restaurant
  • Be familiar with all food outlets and amenities within the property
  • May assist with inventory and requisition forms
  • Be knowledgeable of general city information as well as hotel history
  • Be an ambassador for the department, the property and the brand
  • Maintain regular and predictable attendance
  • Other duties as assigned

Job Criteria

Experience

No experience required


Job Location

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