Host or Hostess

Gaylord Opryland Resort & Convention Center is a premier hospitality destination located in Nashville, Tennessee. Renowned for its magnificent architecture and vibrant atmosphere, the resort offers guests an unforgettable experience blending Southern charm with modern luxury. As part of the Marriott International portfolio, Gaylord Opryland stands out not only for its exceptional accommodations and extensive meeting spaces but also for its commitment to creating a welcoming and inclusive environment for both guests and employees. This iconic resort attracts visitors from around the world, providing numerous opportunities for entertainment, dining, and business events all under one roof.

This particular role at Gaylord Opryland Resort is designed for enthusiastic individuals looking to join the food and beverage team as a part-time, non-management position. The job involves greeting guests warmly, managing seating arrangements, and ensuring the dining areas are clean, organized, and welcoming. Employees in this role are the first impression many guests receive upon entering the dining facility and play a crucial part in delivering the signature hospitality that Gaylord Hotels are known for. The position pays between $19.00 and $20.35 per hour, highlighting the resort’s dedication to offering competitive wages to cultivate a motivated workforce.

As a team member, you will be responsible for seating guests, managing table settings, and monitoring the dining rooms for safety and service quality. Attention to detail is paramount to maintain the high standards of cleanliness and proper presentation. Beyond just seating guests, the role also requires moving and arranging furniture to accommodate groups with special needs and assisting guests throughout their dining experience. The environment fosters teamwork, professionalism, and a positive workplace culture where employee contributions are valued and career growth is supported.

The company emphasizes adherence to safety protocols, proper personal appearance, and professional communication. Training is provided to ensure all safety standards are met, promoting a secure working environment. Employees are encouraged to develop positive relationships with their colleagues and uphold the quality expectations and service guidelines set by Marriott International and Gaylord Hotels. This position does not require prior related work experience or supervisory experience, making it ideal for individuals entering the hospitality industry or seeking part-time work with a reputable employer.

Joining Gaylord Opryland Resort means becoming part of a global team driven by a commitment to excellence, diversity, and inclusion. Marriott International champions an equitable work environment where every associate is respected and given opportunities to succeed regardless of their background. The resort's culture values creativity, entrepreneurship, and heartfelt service, known affectionately as STARs, who take pride in delivering extraordinary guest experiences. This role provides a gateway to numerous career paths within the hospitality industry, supported by a company with a rich legacy and forward-thinking vision. Potential candidates will find not just a job, but a place to grow, contribute, and belong in a dynamic and supportive community.