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Landry's logo

Host / Hostess (Upscale / Fine Dining)

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $7.00 - $11.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement

Job Description

Landry's is a renowned hospitality company known for delivering high-quality dining, retail, and entertainment experiences to guests across the nation. With a strong commitment to hospitality excellence, Landry's operates an impressive portfolio of upscale and fine dining establishments that emphasize exceptional guest service and a welcoming atmosphere. The company prioritizes structured growth and career advancement opportunities, making it an ideal workplace for individuals passionate about the hospitality industry. Landry's also champions diversity and inclusiveness in the workplace, creating a positive and respectful culture where every team member can thrive and contribute meaningfully.

The role of Host in our ups... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a hospitality or customer service role preferred
  • Excellent communication skills
  • Ability to work flexible schedules including evenings, weekends, and holidays
  • Positive attitude and strong work ethic
  • Must be able to stand for extended periods
  • Willingness to work in a fast-paced environment

Job Qualifications

  • Prior upscale or fine dining host experience preferred
  • Strong interpersonal and communication skills
  • Ability to thrive in a fast-paced environment
  • Team player with a guest-first attitude
  • Passion for great food and hospitality
  • Commitment to embodying the Be FAIR ideals: Friendly, Accommodating, Inclusive, and Respectful

Job Duties

  • Greet guests warmly and courteously upon arrival
  • Manage reservations and seating arrangements efficiently
  • Communicate effectively with guests and staff to ensure smooth service flow
  • Maintain a clean and organized host station
  • Address guest inquiries and requests promptly
  • Assist in maintaining overall dining room ambiance
  • Collaborate with team members to deliver exceptional guest experiences

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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