Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
Paid Time Off
Paid sick leave
Career advancement opportunities
Community Volunteer Opportunities
Positive work environment
Job Description
Landry's is a renowned leader in the hospitality industry, known for managing a diverse array of upscale restaurants, entertainment venues, hotels, and resorts. With a strong commitment to employee growth and guest satisfaction, Landry's emphasizes creating memorable experiences through exceptional service and a welcoming atmosphere. Their extensive portfolio includes some of the most prestigious dining and entertainment experiences, emphasizing quality, community engagement, and employee development.
This Host position in an upscale/fine dining environment is a unique opportunity to join a winning team dedicated to exceeding guest expectations from the moment they enter the establishment. The role transcends the traditional perception of hosting by embedding the employee in a culture of respect, inclusivity, and teamwork. It is ideal for individuals passionate about hospitality, with a flair for creating warm, accommodating, and friendly guest interactions.
This position offers structured training and development programs designed to enhance career progression, alongside flexible schedules that allow for a healthy work-life balance. The listed pay range is $18.00 to $20.00 per hour, supplemented by tips, reflecting the role's emphasis on premium service and guest satisfaction. Landry's supports their team by offering multiple benefits plans, employee discounts on dining, retail, amusements, and hotels, and paid time off or sick leave depending on the location. Furthermore, the work environment is positive and respectful, valuing diversity and providing community volunteer opportunities through Landry's League.
Joining this team means more than just employment; it means contributing to a guest-first culture, embodying the core "Be FAIR" ideals: being Friendly, Accommodating, Inclusive, and Respectful. Candidates with prior upscale or fine dining hosting experience are preferred, but a passion for great food and fun, strong teamwork orientation, and an ability to thrive in fast-paced environments are essential. Through Landry's, employees gain access to unparalleled support and career growth potential in a thriving environment where their contributions are truly valued.
This Host position in an upscale/fine dining environment is a unique opportunity to join a winning team dedicated to exceeding guest expectations from the moment they enter the establishment. The role transcends the traditional perception of hosting by embedding the employee in a culture of respect, inclusivity, and teamwork. It is ideal for individuals passionate about hospitality, with a flair for creating warm, accommodating, and friendly guest interactions.
This position offers structured training and development programs designed to enhance career progression, alongside flexible schedules that allow for a healthy work-life balance. The listed pay range is $18.00 to $20.00 per hour, supplemented by tips, reflecting the role's emphasis on premium service and guest satisfaction. Landry's supports their team by offering multiple benefits plans, employee discounts on dining, retail, amusements, and hotels, and paid time off or sick leave depending on the location. Furthermore, the work environment is positive and respectful, valuing diversity and providing community volunteer opportunities through Landry's League.
Joining this team means more than just employment; it means contributing to a guest-first culture, embodying the core "Be FAIR" ideals: being Friendly, Accommodating, Inclusive, and Respectful. Candidates with prior upscale or fine dining hosting experience are preferred, but a passion for great food and fun, strong teamwork orientation, and an ability to thrive in fast-paced environments are essential. Through Landry's, employees gain access to unparalleled support and career growth potential in a thriving environment where their contributions are truly valued.
Job Requirements
- High school diploma or equivalent
- prior experience in upscale or fine dining hosting preferred
- excellent communication skills
- ability to multitask and work under pressure
- availability to work flexible schedules including evenings, weekends, and holidays
- strong customer service orientation
- ability to stand for extended periods
Job Qualifications
- Prior upscale or fine dining host experience preferred
- strong interpersonal and communication skills
- ability to work efficiently in fast-paced environments
- genuine passion for hospitality and guest service
- team player with a positive attitude
- knowledge of reservation and seating management systems is a plus
- commitment to maintaining a respectful and inclusive work environment
Job Duties
- Greet guests warmly upon arrival
- manage waitlists and seating arrangements efficiently
- assist guests with special requests and accommodations
- communicate effectively with servers and kitchen staff to ensure seamless service
- maintain cleanliness and organization of the host stand and entrance area
- provide guests with information about menu items and restaurant policies
- handle guest complaints and feedback with professionalism and courtesy
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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