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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $13.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid sick leave
Employee Discounts
flexible schedules
Opportunities for advancement
Job Description
Join a winning team at Landry's, a renowned hospitality company known for its upscale and fine dining experiences. Landry's is dedicated to delivering exceptional guest experiences that exceed expectations from the moment guests walk through the doors. The company takes pride in its structured programs for growth and career advancement, fostering an environment where employees are considered the greatest asset. With a commitment to unparalleled training and development, Landry's empowers its team members to achieve their fullest potential while working in a positive and respectful environment that values diversity and inclusion.
This role of Host in an upscale/fine dini... Show More
This role of Host in an upscale/fine dini... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in hospitality or customer service preferred
- Ability to stand and walk for extended periods
- Flexible availability including evenings, weekends, and holidays
- Strong communication skills
- Positive attitude and professionalism
- Willingness to work in a fast-paced environment
Job Qualifications
- Prior experience as a host in upscale or fine dining environment preferred
- Strong interpersonal and communication skills
- Ability to work efficiently in a fast-paced setting
- Excellent customer service and guest engagement abilities
- Team player with a guest first attitude
- Passion for food and hospitality
- Commitment to the company’s Be FAIR ideals
Job Duties
- Greet guests warmly and create a positive first impression
- Manage reservations and maintain accurate seating charts
- Escort guests to their tables promptly and courteously
- Handle guest inquiries and resolve any seating issues
- Coordinate with servers and kitchen staff to ensure smooth service flow
- Maintain cleanliness and organization in the host area
- Uphold company standards for guest hospitality and professionalism
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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