Job Overview

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Compensation

Hourly
Range $20.00 - $22.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
voluntary life insurance
short term disability
Paid sick leave
Employee Discounts

Job Description

Landry's Inc. is a renowned leader in the hospitality and dining industry, recognized for providing exceptional guest experiences through its diverse portfolio of restaurants, hotels, and entertainment venues. The company prides itself on fostering a positive and respectful work environment where diversity is valued and employees are considered its greatest asset. Landry's commitment to excellence is evident through its structured programs for growth and career advancement, ensuring that every team member has the opportunity to progress in their career path while contributing to the company's legacy of superior service.

As a host at Landry's, you are stepping into a role that serves as the welcoming face of the establishment, setting the tone for an unforgettable guest experience from the moment they arrive. This is more than just a job; it is an opportunity to be part of a winning team dedicated to meeting and exceeding guest expectations consistently. The host position is crucial in managing seating arrangements and ensuring that guests are promptly attended to with warmth and professionalism.

The role offers a competitive hourly wage of USD $20.00 to $22.00, plus the opportunity to earn tips, making it a lucrative position within the hospitality sector. Beyond financial rewards, the company provides unparalleled training and development programs designed to enhance your skills and career opportunities. Employees enjoy a variety of benefits including generous discounts on dining, retail, amusements, and hotel stays. Flexible scheduling options make it easier to balance work and personal life effectively.

Health benefits are comprehensive, with multiple plans available to suit individual needs, including dental, vision, voluntary life insurance, and short-term disability coverage. The position also includes paid sick leave, reinforcing the company's commitment to employee well-being. Landry's encourages community involvement, offering volunteer opportunities through the Landry's League, highlighting the importance of social responsibility alongside business success.

To succeed as a host at Landry's, candidates should embody the company's "Be FAIR" ideals—being friendly, accommodating, inclusive, and respectful. A passion for great food and fun, along with a willingness to work in a fast-paced environment, will help you thrive in this role. Prior restaurant experience is preferred but not mandatory, as the company emphasizes teamwork and a guest-first attitude.

In summary, joining Landry's as a host means becoming an integral part of a dynamic team that values your contributions and fosters your growth. With competitive pay, extensive benefits, and a supportive workplace culture, this position offers a rewarding career path for anyone passionate about hospitality and customer service.

Learn more about Landry's by visiting the company's website at www.landrysinc.com. Landry's is an equal opportunity employer committed to diversity and inclusion. Applications for this role are accepted on an ongoing basis, inviting motivated individuals to take the next step in their hospitality career by applying today.

Job Requirements

  • High school diploma or equivalent
  • Prior restaurant experience preferred
  • Excellent communication skills
  • Ability to stand and walk for extended periods
  • Positive attitude and strong work ethic
  • Availability to work flexible schedules including nights and weekends
  • Ability to work as part of a team and under pressure

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a restaurant or hospitality setting preferred
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Excellent customer service orientation
  • Team player with a guest-first attitude
  • Passion for food and hospitality

Job Duties

  • Greet guests warmly and promptly upon arrival
  • Manage seating arrangements efficiently to optimize guest flow
  • Provide accurate wait time information and manage guest expectations
  • Coordinate with servers and other staff to ensure timely guest service
  • Maintain cleanliness and organization of the host station and entrance area
  • Handle guest inquiries and resolve any seating-related issues professionally
  • Promote a positive and inclusive atmosphere welcoming all guests

Job Criteria

Experience

No experience required


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