Job Overview
Compensation
Hourly
Range $10.75 - $14.75
Work Schedule
Flexible
Benefits
Unparalleled training
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a prestigious hospitality company renowned for delivering exceptional dining, entertainment, and hospitality experiences across its vast portfolio of establishments including restaurants, hotels, and amusement venues. With a rich history of success and a commitment to excellence, Landry's has established itself as a leader in the industry by combining quality service with a welcoming atmosphere that caters to all guests. The company values its employees as its greatest asset, emphasizing structured programs for career growth and personal development. They believe in fostering a positive, inclusive, and respectful work environment where diversity is celebrated and every team member feels valued.
This particular opportunity is for the role of a Host, an essential position responsible for ensuring guests receive an excellent first impression the moment they step into a Landry’s venue. The Host will be the face of the establishment, guiding guests through their dining or entertainment experience with friendliness, accommodations, and professionalism. Beyond merely seating guests, this role offers an engaging environment where one can grow within the company, supported by unparalleled training and development programs. The company offers generous employee discounts across dining, retail, amusement, and hotel services, fostering a sense of belonging and appreciation. Employees enjoy flexible schedules, paid time off or sick leave (depending on location), and a variety of benefit plans tailored to individual needs. Additionally, the employer promotes community engagement through volunteer opportunities with Landry's League, further enriching the culture. The role is tipped, adding an earning incentive to the base compensation.
Joining Landry's as a Host means being part of a winning team that truly puts the guest first. Candidates are encouraged to embody the company’s core values encapsulated in the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful. This position is ideal for individuals who thrive in a fast-paced, dynamic environment and have a genuine passion for food and hospitality. Prior restaurant experience is preferred but not required, emphasizing a strong team-player attitude and commitment to providing exceptional guest experiences. Landry's is an Equal Opportunity Employer committed to fostering diversity and inclusion within its workforce. For more information, potential applicants can explore www.landrysinc.com.
This particular opportunity is for the role of a Host, an essential position responsible for ensuring guests receive an excellent first impression the moment they step into a Landry’s venue. The Host will be the face of the establishment, guiding guests through their dining or entertainment experience with friendliness, accommodations, and professionalism. Beyond merely seating guests, this role offers an engaging environment where one can grow within the company, supported by unparalleled training and development programs. The company offers generous employee discounts across dining, retail, amusement, and hotel services, fostering a sense of belonging and appreciation. Employees enjoy flexible schedules, paid time off or sick leave (depending on location), and a variety of benefit plans tailored to individual needs. Additionally, the employer promotes community engagement through volunteer opportunities with Landry's League, further enriching the culture. The role is tipped, adding an earning incentive to the base compensation.
Joining Landry's as a Host means being part of a winning team that truly puts the guest first. Candidates are encouraged to embody the company’s core values encapsulated in the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful. This position is ideal for individuals who thrive in a fast-paced, dynamic environment and have a genuine passion for food and hospitality. Prior restaurant experience is preferred but not required, emphasizing a strong team-player attitude and commitment to providing exceptional guest experiences. Landry's is an Equal Opportunity Employer committed to fostering diversity and inclusion within its workforce. For more information, potential applicants can explore www.landrysinc.com.
Job Requirements
- High school diploma or equivalent
- prior experience in a customer service role preferred
- excellent interpersonal and communication skills
- ability to stand for extended periods
- flexible availability including evenings and weekends
- ability to handle fast-paced environments
Job Qualifications
- Aspire to the Be FAIR ideals: be friendly, accommodating, inclusive and respectful
- exhibit a guest first attitude
- prior restaurant experience preferred
- passion for great food and fun
- ability to thrive in a fast-paced environment
- strong teamwork and communication skills
Job Duties
- Greet guests warmly and promptly
- manage guest seating and reservations efficiently
- maintain an organized and welcoming front-of-house environment
- communicate effectively with staff to ensure smooth service flow
- handle guest inquiries and resolve minor concerns
- provide information about menu items and promotions
- support team members as needed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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