Host / Hostess

HomeGrown is a unique and vibrant daytime eatery that sets itself apart from traditional restaurant jobs by embedding the value of everyday kindness into every aspect of its operations. Established in 2017, HomeGrown has grown to multiple locations throughout Northwest Arkansas, becoming one of Springdale's hottest and busiest breakfast and brunch destinations. The restaurant prioritizes a welcoming and supportive work environment where teamwork, personal development, and kindness create a culture unlike any other in the food service industry. The commitment to 'Local when it's better' reflects HomeGrown's dedication to sourcing ingredients from local food purveyors, dairy farmers, and bee hivers, ensuring guests enjoy the freshest and highest quality offerings. This local partnership approach not only supports the community but also promotes sustainability and a deep connection with the region. HomeGrown operates under the Thrive Restaurant Group umbrella, a family-owned company with over 50 years of experience in the restaurant business. Thrive Restaurant Group is known for its strong family values and community focus, which permeates the culture at HomeGrown and sets the foundation for its success. One of the standout benefits of working at HomeGrown is the thoughtfully structured schedule that guarantees employees are off by at least 3:30 pm every day they work, allowing for a healthy work-life balance and ample personal time. Additionally, the pay is competitive, matching or exceeding traditional restaurant wages, and full-time team members receive paid time off, as well as vision, dental, and medical insurance. At HomeGrown, employees are more than just workers; they are part of a family-oriented atmosphere where kindness and professionalism go hand in hand. Beyond serving great eggs, tasty bacon, and delicious breakfast foods, the team nurtures a culture where being considerate, polite, and genuinely nice is integral to the experience. This approach ensures a pleasant environment for both staff and guests, fostering loyalty and a positive reputation in the community. For those interested in growing their careers in hospitality, HomeGrown offers opportunities to learn about business, leadership, and the nuances of restaurant operations in a supportive and fun setting. Whether newcomers or seasoned professionals, team members are encouraged to develop skills that will help them succeed within the company and beyond. The emphasis on kindness cultivates not only excellent hospitality service but also meaningful connections among colleagues and with customers. Joining HomeGrown means becoming part of a flourishing community that values respect, quality, and a shared commitment to excellence. This long-standing tradition of excellence and care ensures that employees are proud of the workplace they contribute to and the experiences they help create. If you seek a rewarding and balanced restaurant job that offers great pay, significant benefits, and a culture of kindness and cooperation, HomeGrown is an exceptional choice. Come be part of a thriving team dedicated to transforming breakfast and brunch service in Northwest Arkansas, all while enjoying a fulfilling work-life balance and a chance to grow both personally and professionally.