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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $14.00 - $19.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Paid Time Off
Vision Insurance
Dental Insurance
Medical insurance
tip share
competitive pay
No dinner shifts
Job Description
HomeGrown is a unique dining establishment that stands out from traditional restaurant experiences by embedding the values of everyday kindness into every aspect of its operations. Established as a part of Thrive Restaurant Group, a family-owned company with over 50 years of history, HomeGrown has quickly become a beloved name in the local food scene. With several locations including the newest one in Rogers, Arkansas, HomeGrown specializes in breakfast and brunch, offering a welcoming and vibrant place for the community to gather and enjoy fresh, locally-sourced meals. The restaurant prioritizes quality by partnering with local food purveyors, dairy farmers, and... Show More
Job Requirements
- Must have a positive attitude and willingness to learn
- Must be friendly and upbeat
- Must have the ability to read, write, and communicate verbally
- Must be able to place dishes and utensils on various shelving
- Must be capable of working fast and efficiently for up to 10 hours
- Must maintain attention to detail
- Must be mobile throughout the entire shift
- Must be able to carry heavy items and respond in emergencies
- Physical ability to bend, stoop, lift up to 50 pounds
- Must have adequate vision to assess cleanliness and operate touchscreen
Job Qualifications
- A positive attitude and desire to learn and grow
- Friendly and upbeat personality
- Able to place plates, utensils, pans and cases on high and low shelves
- Reading, writing, and verbal communication skills required
- Ability to follow directions exactly as expected
- Ability to work fast, safe, efficient, and accurately for periods of up to 10 hours per day
- Attention to detail
- Mobility required during the entire shift
- Ability to carry bus tubs full of dishes and miscellaneous items from the tables, throughout the entirety of the restaurant
- Able to respond in emergency situations to avoid imminent dangers to self and others
Job Duties
- Communicating with the other host/hostesses, bussers, servers, bartenders, and management team to ensure tables are updated in our seating system and readily available for the next guests
- Maintain our seating system and waitlist
- Answering the phone
- Providing exceptional service for the guests who order take out from us
- Pre-bussing tables in the dining room when all dirty tables are clean
- Bussing/cleaning tables inside the restaurant as well as on the patio and helping clean the bar top as needed
- Replace sanitizer in spray bottles and buckets as needed to ensure safety and sanitation
- Clean, disinfect, and sanitize work areas before, during and after shift
- Assist with stocking glassware, water bottles, plate ware, silverware, dishes, etc. as needed
- Complete assigned daily and weekly cleaning projects
- Complete daily restaurant maintenance program
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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