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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $12.14
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid sick leave
Employee Discounts
Career advancement opportunities
Community volunteer programs

Job Description

Landry's is a leading restaurant and hospitality company known for its commitment to delivering exceptional guest experiences through its diverse portfolio of properties including restaurants, retail outlets, amusement centers, and hotels. The company prides itself on fostering a positive workplace culture that values diversity, inclusivity, and community engagement. With a strong emphasis on employee development, Landry's offers comprehensive training and structured programs designed to help team members grow their skills and advance their careers. The organization recognizes that its employees are its greatest asset and strives to create an environment where every individual feels respected, valued, and supported to achieve... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including nights, weekends, and holidays
  • excellent communication skills
  • prior experience in customer service or hospitality preferred
  • ability to stand for extended periods
  • guest-first attitude and team player mindset

Job Qualifications

  • high school diploma or equivalent preferred
  • prior customer service or restaurant experience preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • team player with a positive attitude
  • commitment to providing excellent guest service

Job Duties

  • greet guests warmly and provide a welcoming atmosphere
  • manage the reservation system and seating arrangements efficiently
  • coordinate with servers and kitchen staff to ensure smooth service flow
  • handle guest inquiries and resolve minor complaints promptly
  • maintain cleanliness and organization of the host station and lobby area
  • assist in managing wait lists during peak hours
  • uphold the company’s standards of hospitality and guest service

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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