Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Benefits

Unparalleled training and development programs
Generous employee discounts on dining, retail, amusements and hotels
flexible schedules
Multiple benefit plans to suit your needs
paid time off or paid sick leave based on location
Opportunities for advancement
Community volunteer opportunities with Landry's League
Positive and respectful work environment where diversity is valued

Job Description

Landry's is a renowned hospitality company recognized for delivering exceptional dining, entertainment, retail, and hotel experiences. With a diversified portfolio that spans the food and beverage industry, amusement parks, and upscale hotel properties, Landry's has cemented itself as a leader in guest satisfaction and employee development. The company is built on a foundation of integrity, inclusivity, and innovation, making it a sought-after employer for individuals who aspire to grow their careers in a dynamic and supportive environment.

Landry's emphasizes the importance of its employees by providing structured programs for growth and career advancement. They believe their workforce is their gr... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible schedules including evenings and weekends
  • excellent communication skills
  • ability to stand for extended periods
  • prior experience in a customer-facing role preferred
  • strong problem-solving abilities
  • friendly and accommodating demeanor

Job Qualifications

  • High school diploma or equivalent preferred
  • prior restaurant experience preferred
  • strong interpersonal and communication skills
  • ability to work in a fast-paced environment
  • team player with a guest-first attitude
  • passion for hospitality and customer service
  • familiarity with reservation and seating software is a plus

Job Duties

  • Greet guests warmly upon arrival
  • manage guest seating and reservations efficiently
  • coordinate with servers and kitchen staff to ensure smooth service flow
  • provide guests with information about menu items and services
  • handle guest inquiries and resolve complaints promptly
  • maintain cleanliness and organization of the host station
  • assist in managing waitlists and seating optimization

Job Location

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