Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible work schedule
Supportive team environment
Opportunity for advancement
Training and Development

Job Description

Picazzo's is a well-established restaurant known for its commitment to catering to guests with dietary restrictions while maintaining high standards that align with its Core Values, Mission Statement, and Culture. This family-oriented and health-conscious eatery prides itself on creating a safe and welcoming environment for all guests, especially those who face challenges with dietary restrictions. It operates with a focus on fresh, quality ingredients and an inclusive menu that supports various dietary needs. Employing a team dedicated to excellent customer service, Picazzo's represents a blend of thoughtful dining and outstanding hospitality within a fast-paced yet friendly atmosphere.

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Job Requirements

  • High school diploma or equivalent
  • Previous experience in a host or customer service role preferred
  • Ability to multitask and work in a fast-paced environment
  • Food handler certification within the county of employment
  • Ability to work flexible hours including weekends and holidays
  • Physical capability to stand for extended periods and lift up to 50 lbs
  • Adherence to grooming and appearance standards
  • Basic knowledge of food safety and health department policies

Job Qualifications

  • Food handler certification within the county of employment
  • Excellent menu and allergen knowledge
  • Ability to work on feet for long hours
  • Ability to lift up to 50 lbs
  • Strong communication and interpersonal skills
  • Friendly and attentive demeanor
  • Knowledge of restaurant operations and customer service principles

Job Duties

  • Answers phone in professional manner with proper etiquette
  • Able to multi-task while placing guests on hold to take care of in-person guests and vice versa
  • Maintains a sense of urgency throughout the shift
  • Acts as a true team member and recognizes areas to be helpful and supportive to other staff and guests alike
  • Assist in food running, refills and other table service tasks, when needed
  • Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items
  • Maintains clean and stocked stations as well as restrooms by conducting frequent status checks throughout the shift

Job Location

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