Host - Hiring Immediately

Plano, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $5.50 - $10.00

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Daily tip payouts

Discounted employee meals

Paid Time Off

health benefits

401k savings plan and match offered

dynamic team environment

Opportunities for career advancement

Job Description

Razzoo's Cajun Cafe is a vibrant, fast-paced casual dining restaurant that brings the rich flavors and warm hospitality of Cajun culture to its guests. Known for its lively atmosphere, authentic cuisine, and commitment to excellence, Razzoo's Cajun Cafe has established itself as a favorite destination for families, friends, and food enthusiasts seeking a unique dining experience. The restaurant prides itself on its friendly, energetic staff and dedication to providing high-quality service and delicious food in a welcoming environment. With locations that emphasize community involvement and employee satisfaction, Razzoo's Cajun Cafe offers an engaging workplace where team members can grow and... Show More

Job Requirements

Must be able to bend, stoop, lift and carry items up to 20 lbs
stand and walk during entire shift
ability to hear with accuracy over loud background noise
20/20 near vision with correction
manual dexterity to grasp and manipulate objects
willingness to comply with all health and safety guidelines and company policies
availability to work flexible shifts including evenings, weekends, and holidays
ability to maintain a professional appearance and demeanor

Job Qualifications

High school diploma or equivalent
previous experience in hospitality or customer service preferred
excellent interpersonal and communication skills
ability to handle phone inquiries and orders
strong organizational skills
ability to work in fast-paced environments
basic knowledge of restaurant operations
friendly and outgoing personality
ability to work as part of a team
attention to detail and cleanliness
ability to assist guests of all ages including special needs guests

Job Duties

Deliver hospitality to every guest
greet guests in warm, friendly and courteous manner
open door for guests as they enter and exit the restaurant
manage and promote the specific call-ahead/reservation policies of the restaurant
make guests comfortable while waiting
manage wait list quoting accurate wait times
select appropriate station and table or booth
take guests to selected table/booth
provide menu to guests
describe menu items if requested by guest
suggest menu items if appropriate
answer telephones and follow phone procedures
take phone to-go orders and deliver to bartender
defer all guest questions regarding allergies to the manager on duty
assist guests in seating of small children or special needs guests
acknowledge guests who are leaving and invite them to return
keep entrance area clean and stocked
be observant of landscape and pick up trash as necessary
check restrooms periodically
wipe counters, clean windows and pick up trash as necessary
provide children with a balloon, children's menu and crayons
assist service staff by refilling beverages, clearing plates, and helping to maintain tables and serve guests
wash and sanitize hands after removing trash, eating and drinking, using the bathroom, touching own face or hair, or handling food prep
alert appropriate personnel to immediately empty trash cans after broken glass has been disposed in them
maintain a clean and safe environment reporting any unsafe procedures or conditions to anyone in management
participate in executing birthday celebrations
comply with all applicable federal, state and local statutes as well as Razzoo's policies and procedures
perform additional responsibilities as requested by a manager at any time

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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