Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
Career advancement opportunities

Job Description

This job opportunity is offered by a reputable casino establishment dedicated to providing an exceptional guest experience in its dining venues. Casinos are dynamic entertainment complexes that feature a blend of gaming, dining, and hospitality services. This particular casino takes pride in delivering high standards of service and an enjoyable atmosphere for all its guests, making it a sought-after place for both visitors and employees. The company promotes an inclusive work culture that fosters mutual respect, dignity, and integrity among its staff, ensuring all employees feel valued and motivated to contribute positively.

The role open is that of a Guest Services Host, a position integral to ensuring guests enjoy a delightful dining experience from the moment they arrive until they leave. As a Guest Services Host, you will be the first point of contact for guests entering the dining area, responsible for warmly welcoming them and efficiently guiding them to their tables. Your responsibilities will include managing reservations, answering guest queries, and maintaining an impeccable professional appearance that reflects the casino's standards. This role demands a high level of customer service skills, organizational ability, and a genuine enthusiasm for meeting and exceeding guest expectations.

Your daily duties will encompass greeting guests courteously, verifying reservations and any complimentary arrangements, and seating guests according to a structured rotation process to ensure fair service distribution. You will also be expected to handle telephone inquiries, maintain up-to-date knowledge of the menu offerings, and utilize the reservation system effectively. Your attention to detail and interpersonal skills will contribute to creating a positive dining atmosphere and fostering repeat patronage. Moreover, you will play a vital role in communicating guest needs and preferences for future visits, helping the casino tailor its services to enhance customer satisfaction.

The casino environment is lively and occasionally smoky, demanding hosts who are resilient and adaptable. Physical stamina is required, as the role involves frequent standing, walking, and moving items weighing up to 25 pounds. This position also necessitates compliance with gaming regulations, including obtaining a Level 4 Gaming License. Ideal candidates will have a high school diploma or GED, previous experience in similar roles, and strong communication skills. The casino supports reasonable accommodations for individuals with disabilities and promotes a culture focused on fun and respectful interactions. Working here offers a chance to be part of a vibrant team committed to excellence in guest service within the competitive hospitality and gaming industry.

Job Requirements

  • high school diploma or ged preferred
  • previous server experience preferred
  • strong organizational and interpersonal skills required
  • level 4 gaming license required
  • ability to read and comprehend simple instructions
  • ability to write simple correspondence
  • ability to perform basic math skills
  • ability to apply common sense understanding
  • ability to stand and walk for extended periods
  • ability to lift and/or move up to 25 pounds
  • ability to meet physical demands of the job
  • must be able to work in a smoky environment

Job Qualifications

  • high school diploma or ged preferred
  • previous server experience preferred
  • strong organizational skills
  • strong interpersonal skills
  • ability to read and comprehend simple instructions
  • ability to write simple correspondence
  • ability to perform basic math skills
  • ability to apply common sense understanding
  • ability to handle guest interactions professionally

Job Duties

  • Handle initial cordial reception of guests upon arrival
  • Provide prompt courteous escort to dining tables
  • Answer telephones and take reservations
  • Verify reservations and complimentary arrangements
  • Maintain professional grooming and appearance
  • Seat guests according to rotation procedure
  • Distribute menus and introduce staff
  • Respond to guest questions and refer to management as needed
  • Monitor guests’ needs and fulfill requests promptly
  • Maintain professional rapport with marketing hosts
  • Demonstrate promptness, efficiency, and courteousness
  • Record preferential information within reservation system
  • Utilize guest names when appropriate
  • Maintain menu knowledge
  • Use reservation system as directed

Job Criteria

Experience

Mid Level (3-7 years)


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